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French Fries Line
Tummers Food Processing Solutions has built up extensive knowledge of potatoes as a raw material and the best methods for processing them.

Classic-5 Peeling Machine
The Classic-5 Peeling Machine combines abrasive and knife technology to deliver clean, uniform peeling for a wide range of root vegetables. Its durable, hygienic design ensures consistent performance, reduced waste, and efficient continuous processing.

Flexible humidification solutions
Omnivent’s OmniPad and OmniBreeze systems control air humidity, reducing weight loss by up to 30%, improving quality, and cutting cooling energy use. Easy to operate, low maintenance, and adaptable to new or existing potato storage facilities.

Potato Flour (Granular and Fine Flour)
Put simply, potato flour is cooked, dried, ground potatoes with no additives. Yet, while potato flour may look like finely ground potato flakes, the two products are very different.

Continuous Line for Salty Sticks
The Continuous Line for Salty Sticks is a highly efficient process for producing crispy and flavorful wheat sticks. It begins with kneading dough into buns, which are then passed through a dough sheeter (sobadora) to form thin sheets.
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Sweet Potato Straight Cut Fries (10×10 mm)
IFCG Sweet Potato Straight Cut Fries deliver a naturally sweet flavor with a satisfying crisp. Produced from premium-quality sweet potatoes and precisely cut to 10×10 mm, they offer an ideal balance of taste and nutrition.

Automatic Tray Cleaning System (Model 9020)
The JEROS Automatic Tray Cleaning System (Model 9020) is designed for large bakeries needing automated cleaning and oiling of 2,000–10,000 trays daily, with capacity up to 40,000 trays. It uses pre-scrapers, high-speed brushes, and automatic oiling to clean trays efficiently without water or chemicals.

Twin Auger Cooker
The Idaho Steel Twin Auger Cooker is one of the company's most versatile and proven processing line components. This stainless steel unit cooks high volumes of potato evenly for a high-quality finished product.

VENTOR 4150
VENTOR 4150 is a 4-row self-propelled potato harvester with 530 HP and a 15 t bunker, delivering high output, efficiency, and crop protection. It features TerraFloat intake, advanced automation and excellent manoeuvrability.

Frying systems for potato specialities
Rosenqvists Food Technologies offers an advanced frying system tailored for potato specialties. The frying system is designed to overcome common challenges in frying, such as maintaining oil quality, ensuring product consistency, and achieving extended production hours without interruptions.

ICP3 – General Industrial Centrifugal Pump
The Packo ICP3 stainless steel centrifugal pump ensures high efficiency, corrosion resistance, and easy maintenance. Ideal for industrial use with clean or slightly contaminated liquids, offering reliable and durable performance.

Filter System
The Allround Filter system is designed to take out loose skin and dirt. Filtration is the separation of solids from the product by means of a filter belt, which retains the solids and allows the liquid to pass through.

Lentil Base Wavy Snack Pellets
The Lentil Base Wavy Snack Pellet from Bach Snacks SAL combines the nutritional benefits of lentils with a wavy design, providing a unique and appealing snack option.

Mix Pellets (Dandy Wheat & Potato)
Almounajed food industries offers potato-based dandy wheat and potato mix pellets.




