All Products

SG 120 is designed for companies that are grading potatoes and onions up to 20-25 tons/hour. The line is especially suitable for seed potatoes.

Optimal storage conditions can only be achieved with the help of accurate sensors. Allround produces its temperature sensors in their own factory where they are produced under optimal conditions

It is recommended for free-flowing dry and semi-dry applications. ​ For the size reduction of potato flakes a Model 1700 or 3600 can be used. Use cutting heads at 3,000 rpm or microcut heads with every other blade removed at 9,000 rpm or with VFD to make a particle size of 200 to 800 microns.

​​Allround box stackers are designed to speed up the process of stacking and can be easily added to existing lines. This process provides a logistic advantage by reducing forklift movements.

The Drum Dryer will dry cooked potatoes until flakes are formed. The drum is heated from the inside using steam; the mash is applied to the drum by means of a screw conveyor.

Vertical Bin & Bag Filler provides gentle produce handling for bins and bags.

The CCW Open Frame Multihead Weigher delivers high-performance weighing, designed for applications demanding rigorous hygiene standards.

The new Affinity® CD-L Dicer produces uniform dices in the small to intermediate size range. The CD-L combines the utility of Urschel Models CD-A and L-A, plus working design elements from the Affinity Integra® Dicer.

Intralox’s patented, abrasion-resistant technology for potato receiving applications Series 1700 Flush Grid Belt is the long-lasting, low-maintenance solution. Intralox’s newest Abrasion-Resistant Belt and Sprocket system solves the costliest, most persistent conveyance problems

Florigo ultra-clean® OC 3 conducts separation of stones from root vegetables, including potatoes through a cyclone effect.

VERYX® transforms digital sorting with a modular platform of chute-fed and belt-fed sorters to meet your unique and specific needs.

The Crate Dumper is a rugged and reliable system designed to safely tilt crates of potatoes, onions, and other produce into a metering hopper. Capable of handling crates weighing up to 3,300 pounds, it features a machine-mounted hydraulic tilt system that allows forklift loading and precise control of the product discharge rate.

The Heat and Control Potato Chip Fryer, a market-leading fryer used to produce a significant portion of the world’s potato chips, is recognized as the industry standard for its superior product quality, clean operation, and reliable performance.

The Potato Slice Speed Washer is designed with a turbulent water bath with fresh water sprays provides more extensive starch and scrap removal than other models and quickly rinses surface starch and particles from potato slices for uniformly finished chips and cleaner fryer operation. This model can also be modified for banana and plantain slices.

The Booster Heater utilizes normally wasted exhaust gases to preheat cooking oil, increasing fryer production by up to 13% without additional fuel consumption. When extra production is unnecessary, it can reduce fuel usage by as much as 11.7%.

The Cascade Water Recirculation System from Heat and Control plays a pivotal role in enhancing water sustainability and optimizing raw produce preparation.

Idaho Steel is active worldwide in designing, producing and installing complete processing lines, factory upgrades and individual machines for formed potato specialties. Formed potato specialties have been around for decades.

The CCW-SE3 Series Multihead Weigher by Ishida is an ideal entry-level solution for introducing faster and more accurate fixed-portion weighing to production lines.