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April 21, 2018
Las montañas del Perú: el reino de la papa
En la tierra de los antiguos incas, las papas se dan en una gran variedad de texturas y colores: rojas, azules, moradas, amarillas y rosas; esta diversidad se refleja en las distintas maneras de prepararlas que dan forma a su gastronomía.From the archive

March 29, 2018
Potato Growers South Florida enjoy a good start of the season
The South Florida potato harvest season has started well, with a good healthy crop taking shape. It has been underway for just over a month and despite cooler weather at the start of the year, South Florida crops escaped any major frost damage.From the archive
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March 22, 2018
Ireland selected to host World Potato Congress in 2021
The Irish Potato Federation – with the support of the Department of Agriculture, Food and the Marine, Bord Bia, Failte Ireland and Teagasc – has won its bid to host the World Potato Congress (WPC) in 2021 in Dublin.From the archive

February 22, 2018
Potatoes in Retail: Albert Heyn's total overhaul of its potato display
Dutch grocery chain Albert Heyn is introducing a total overhaul of its potato display. At first glance, it may not look that different, but look closer - and you will notice that it is bold and in some aspects truly revolutionary...From the archive

February 21, 2018
Potatoes gain credibility for performance in PyeongChang Olympic athlete’s village kitchen
Potatoes as a performance food are gaining notoriety during the 2018 Winter Olympics in South Korea, with the newly released Olympian Menu and announcement that performance nutrition is now a critical part of athletes’ strategy to winFrom the archive













