Aeroponics In

World

The World Potato Congress is extremely pleased to present its next webinar on Thursday, February 18, 2021, with Dr. Peter VanderZaag, a potato farmer in Canada and due to COVID-19, now an armchair consultant involved with numerous potato projects in Asia and Africa.

The National Institute for Agricultural Research (INIA) in Uruguay recently signed an agreement with the local company Rustikas to work together on the selection, evaluation, validation and production of seeds of new potato varieties.

A Rwandan entrepreneur is pioneering the use of innovative farming technology that, he believes, is set to play a major role in feeding the growing population in his country, amid increasing pressure on arable land.

Pakistan Agricultural Research Council (PARC) will Produce Two Million Disease-Resistant Potato Potato Tubers Using Tissue Culture Technology

Bengaluru-based potato seeds firm Utkal Tubers India plans to ramp up its annual production to 50,000 tons of high-yielding, disease-resistant seed potatoes across Gujarat, Assam, Punjab, UP, Haryana and Karnataka over the next three years.

As we wound our way down to Port Levy, New Zealand, although only an hour from Christchurch city, it felt a world away. The turquoise waters of the harbour as still as glass, under the mid-afternoon Winter sun.

Sri Lankans consume 228,000MT of potatoes annually, and the per capita consumption of potato has increased by more than five kilogrammes in the last 14 years. However, only 35 percent of the requirement is produced locally.

MHZPC, a 60:40 JV of Mahindra Agri Solutions Limited (MASL) and HZPC, today inaugurated its modern and state-of-the-art Aeroponic facility in Mohali. The new facility will produce the best of its kind seed potatoes by using an innovative process and latest technology.

Este manual describe y analiza las condiciones necesarias para implementar la aeroponía como alternativa para la producción de minitubérculos de papa; explica cómo se puede implementar la aeroponía y comparte las experiencias de Colombia, Ecuador, Perú y varios países africanos en el uso de la aeroponía.

The mashed potatoes or latkes that enhance your holiday feast have taken a long path from tuber to table – in many cases, several years. A project at Cornell University could trim that time.