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Hybricol Food Technologies presents new product concept: baked potato sausages
January 17, 2022
Hybricol, a Dutch company active in the food ingredients business, shared a concept shaped potato product with PotatoPro: baked potato sausages.
Thermax's ZeroWeGo - Restoring environment through reduced emissions
January 14, 2022
Sustainability in industries has come a long way. From the establishment of environmental regulations in the 1970s to the modern environmental movement, the market forces are driven by these strategic concerns.
Omnia introduces tool to estimate carbon footprint of agricultural production
January 07, 2022
It’s clearly understood that improved farm productivity is good for business and more recently, for carbon footprint. But the challenge has always been how to measure the cost of producing a particular crop with regards to carbon.
Practical guide to monitoring soil carbon
December 21, 2021
A new practical guide to assessing soil carbon promises to answer British farmers’ key questions at a time when many are looking to understand their soil health. It was produced by Duchy College, Plymouth University, Rothamsted Research, and the Farm Carbon Toolkit.
Farm Carbon Toolkit teams up with UK’s largest crisping potato supplier
November 16, 2021
Farm Carbon Toolkit is delighted to announce a new collaboration with Mercian Ltd, the UK’s largest supplier of crisping potatoes.
Yara joins Biden's climate coalition
November 08, 2021
Some of the largest companies in the world launched a shared initiative to reach the climate goals through ground-breaking technology, Joe Biden’s 'First Movers Coalition'. Fertilizer manufacturer Yara International is one of them.
Nova Scotia Couple Heeds the Call of The Family Farm, Sets Down New Brunswick Roots
November 05, 2021
The Covid-19 pandemic moment was a 'now or never' moment for Jonathan Kummer and Emily Ryan. The couple was living well and working in Halifax with an organizational design firm called Symplicity Design – until Covid-19 happened.
World Meteorological Organization on Greenhouse Gas: Another Year Another Record
October 31, 2021
The abundance of heat-trapping greenhouse gases in the atmosphere once again reached a new record last year, with the annual rate of increase above the 2011-2020 average.
Study: Potato supply chain resilient to climate change
October 27, 2021
A new study led by researchers at the University of Florida predicts that the supply chains for two of American’s most popular plant-based foods — French fries and pasta sauce — are surprisingly resilient to climate change.
USDA and EPA Announce Winners of the Next Gen Fertilizer Innovations Challenge
October 22, 2021
The United States Department of Agriculture and the U.S. Environmental Protection Agency (EPA) announced the winners of the Next Gen Fertilizer Innovations Challenge, the second of a two-part to Advance Agricultural Sustainability in the United States.