News on Food Trends

Many QSR chains starting to show signs of weakness
May 10, 2009
Many QSR chains starting to show signs of weakness
As the unemployment rate in the United States continues to rise, hitting 8.9 percent in April, quick-service chains that have so far battled successfully against the recession may find their good fortunes are running out. Analysts last week proffered ...
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Increased food intake alone explains the increase in body weight in the United States
May 08, 2009
Increased food intake alone explains the increase in body weight in the United States
New research that uses an innovative approach to study, for the first time, the relative contributions of food and exercise habits to the development of the obesity epidemic has concluded that the rise in obesity in the United States since the 1970s wa...
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Prince Edward Island potato farmers fight rot in storage due to sugar ends
May 08, 2009
Prince Edward Island Potato Board today welcomed federal assistance for potato storage losses
The Prince Edward Island Potato Board today welcomed the confirmation of assistance for storage losses that occurred as a result of the extreme wet weather in the fall of 2008.  The Board learned of the assistance via a federal government news release...
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May 08, 2009
Clausuran la planta de una multinacional por contaminación
El Juzgado Federal Nº 1 de San Isidro dispuso el cierre de una planta de snacks de Pepsico, a la cual se le descubrió cañerías ocultas que derivaban en un arroyo de Olivos La Justicia ordenó esta tarde la clausura de la planta que tiene en Olivos la ...
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KFC for news
May 08, 2009
KFC cancels free chicken deal after Oprah promo
The Oprah Winfrey-fueled free chicken give-away that caused pandemonium this week at Kentucky Fried Chicken restaurants has been canceled due to what the fast-food chain called an "overwhelming response." Roger Eaton, president of KFC in the ...
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French Fries during the frying process
May 07, 2009
The Future of Fried Foods
Deep Fried Foods - such as French Fries - form a key part of the menu in most restaurants. However, as consumers become more health conscious, they may be looking for healthier menu options.
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Aviko for news
May 07, 2009
Duurzame Energie voor aardappelverwerker Aviko Rixona
Classens Bio-Energy gaat met een wervelbedvergasser energie uit biomassa leveren aan aardappelverwerker Rixona. Het idee was goed voor een prijs bij de NV Regio innovatietender €ureka! 2008.De wokkels bij uw glas bier en de aardappelpuree die u uit een...
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Acrylamide image for news
May 07, 2009
Acrylamide has no link to brain cancer: study
Dietary intakes of acrylamide are not related to increased risks of brain cancer, says a new study from Maastricht University in the Netherlands.Acrylamide intake, at levels commonly consumed in the Dutch diet, had no impact on the risk of brain cancer...
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Traffic light-GDA combo best in UK labelling study
May 07, 2009
Traffic light-GDA combo best in UK labelling study
Nutrition labelling is a hot topic since a new regulation that would make one standardised system mandatory across the EU is currently being debated. At present many different schemes are used in the EU, and indeed within individual member states, whic...
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Frito-Lay for news
May 07, 2009
Frito-lay launches SmartFood popcorn clusters - for women only
PepsiCo’s Frito-Lay North America business unit is launching a new snack, SmartFood popcorn clusters, which give women the indulgent flavors they love and also nutrients that they often don’t get enough of. A one-ounce serving of SmartFood popcorn clus...
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Frito-Lay packs to find new life as totebags, notebooks
May 03, 2009
Frito-Lay packs to find new life as totebags, notebooks
Frito-Lay North America, Plano, TX, a division of PepsiCo, has announced a new partnership with TerraCycle, Inc. (www.terracycle.net) an upcycling company that will take used packaging from Frito-Lay snack products and turn them into affordable, quali...
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China's Food Processing Industry;2009 Update & Forecast;Gain Report
May 01, 2009
China's Food Processing Industry;2009 Update & Forecast;Gain Report
    Over the past five years, China’s food processing industry has grown at nearly 30 percent annually, with 2008 total gross output value expected to reach RMB four trillion ($588 billion).Continuing economic development, expansion of trade into the ...
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Acrylamide image for news
May 01, 2009
Acrylamide in food does not increase lung cancer risk
Consumption of foods containing acrylamide does not increase the risk of lung cancer in men, and in women, it may actually reduce the risk.   In a related editorial, Dr. Lorelei A. Mucci and Dr. Hans-Olov Adami, from Harvard School of Public Health, Bo...
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May 01, 2009
Mexico City restaurants grapple with H1N1 restrictions
Amid the developing swine flu [now to be called H1N1 Influenza A] outbreak, U.S. restaurant companies with locations in Mexico City are making the best of a government-mandated shutdown of dine-in service.While some operators continue to seek increment...
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Burger King for news
April 29, 2009
Burger king profit up in 3Q, outlook cut
Burger King Holdings Inc. lowered its full-year profit guidance, citing the weak economy and the possible affect of the swine flu outbreak that started in Mexico, despite a third-quarter profit increase of 14.6 percent. Burger King said Wednesday tha...
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Heat and Control Automatic Centrifuge
April 22, 2009
Reduce oil content kettle chips with heated centrifuge
An easy way to lower the oil content of kettle chips, is to use a heated centrifuge.
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McDonald's for news
April 22, 2009
McDonald's keeps gaining
It's not a big surprise that McDonald's first-quarter earnings beat Street estimates on Apr. 22. The fast-food chain is expected to thrive in a recessionary economy where diners are looking to cut costs. But surprisingly, the gains aren't necessarily c...
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KFC for news
April 22, 2009
Yum warns of challenges ahead as 1Q profit falls
Yum! Brands Inc. reported a 14-percent drop in first-quarter profit on negative effects of a stronger U.S. dollar and slowed domestic sales, especially at Pizza Hut and KFC.Yum, one of the world's largest restaurant companies, said Wednesday that more ...
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