News On French Fries and Potato Specialties

Frozen french fries, ready for packing.
March 06, 2018
Agristo starts construction of second french fry line in Wielsbeke within months
An investment of ‎€ 200 million (USD 250 million) in a brand new French Fry plant in Wielsbeke, Belgium. That's what Hannelore Raes and Filip Wallays expect it will take to push their family company Agristo into the top five french fry manufacturers worldwide.
An Idaho potato Field before harvest
March 06, 2018
USDA estimates the 2017 Idaho Potato Crop Value at $1.2 billion, up 22.7 percent
The USDA reported the preliminary estimated value for the Idaho® Potato crop of 2017 at USD 1.2 billion, a 22.7% leap from the previous year.
Import of frozen french fries in South Korea from 2008 -2017 in thousands of tons
March 03, 2018
Dutch French Fries gaining ground in South Korea
Dutch potato processing companies are increasing their market share in the South Korean Frozen French Fry market.
Office building in Arlington, Virginia, where in future both American Frozen Food Institute (AFFI) and Food Marketing Institute (FMI) will have their headquarters (Courtesy: Google)
February 21, 2018
American Frozen Food Institute (AFFI) and Food Marketing Institute (FMI) to co-locate headquarters
American Frozen Food Institute (AFFI) President and CEO Alison Bodor recently announced that AFFI will co-locate its headquarters with the Food Marketing Institute (FMI) in Arlington, Virginia.
The patented “Crispy Technology” fry cup leverages strategically placed vents to keep fries warm while also preventing condensation from collecting in the packaging - making Lamb Weston the ONLY manufacturer to have this packaging design and technolog
February 20, 2018
Lamb Weston introduces 'Crispy on Delivery': Say Goodbye to Soggy Fries!
Today Lamb Weston introduced a solution for french fries that arrive hot and crispy via home delivery – new 'Crispy on Delivery' is a comprehensive solution that goes from store to door.
The Albert Bartlett's Airdrie potato packaging and processing plant as captured in May 2017 for Google Streetview
(Courtesy: Google)
February 20, 2018
Albert Bartlett receives largest ever Food Processing, Marketing and Co-operation grant for potato processing diversification
The largest ever Food Processing, Marketing and Co-operation (FPMC) grant of £4 million has been awarded to potato processing firm Albert Bartlett. It will allow the company to diversify into the growing convenience and chilled potato market.
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From left to right: Portage la Prairie Reeve Kam Blight, Manitoba Premier Brian Pallister, J.R. Simplot CEO Bill Whitacre, Manitoba Agriculture Minister Ralph Eichler, Portage la Prairie Mayor Irvine Ferris and Manitoba Education Minister Ian Wishart anno
February 15, 2018
J.R. Simplot announces major expansion of its Manitoba Potato Processing operations
Yesterday the Manitoba government and Agribusiness J.R. Simplot Company (Simplot) announced a major investment and expansion in the company’s Manitoba-based potato processing operations near Portage la Prairie.
Aviko SuperCrunch Fries in cone (Courtesy: Aviko)
February 08, 2018
Excellent performance in 2017 for Aviko - the potato processing subsidiary of Cosun
Royal Cosun reports a higher turnover and a higher profit for 2017 in comparison with 2016. Potato Processing subsidiary Aviko again turned in an excellent performance in 2017.
The Lamb Weston - Hermiston french fry plant (Courtesy: Google Maps - Satellite view)
February 07, 2018
Lamb Weston expansion in Hermiston comes with millions in tax break.
Lamb Weston's $220 million plan for its french fry making operation in Hermiston will come with a 15-year property tax break.
Iceland's Supreme Court upholds 76% tax on imported french fries (Courtesy: RÚV)
January 27, 2018
Iceland's 76% duties on imported french fries are not unconstitutional, Supreme court rules
The highest court in Iceland has upheld a ruling that a 76% duty charged on imported French Fries is not unconstitutional.
McCain Foods appointed Mr. José Boisjoli to its Board of Directors (Courtesy: La Presse).
January 19, 2018
McCain Foods appoints Mr. José Boisjoli to its Board of Directors
McCain Foods Limited has announced the appointment of Mr. José Boisjoli to its Board of Directors, by its parent company, McCain Foods Group Inc.
The 'edge cut' (pictured right) is tastier, crunchier and looks better than the traditional cut which has long been touted by chefs such as Heston Blumenthal, Students from the Edge Hotel School at the University of Essex found.
January 17, 2018
Dear Britain, you are cutting your roast potatoes all wrong...
In October chef Heston Blumenthal revealed his top tips for achieving roasties that are crispy on the outside, fluffy on the inside, every time. However, according to students from Edge Hotel School at the University of Essex, Blumenthal has been cutting his spuds all wrong.
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Strong growth was noted in Albert Bartlett’s frozen food business, which launched in 2015 with the acquisition of a frozen potato processing facility in Norfolk. Initially launching with three lines, this has now been doubled to six.
January 15, 2018
Potato firm Albert Bartlett reports drop in profits despite increase in sales
Sales at potato firm Albert Bartlett have climbed 18 per cent to £146m, but operating profit was again impacted by price pressures in the supply chain.
Termina el paro en Perú pero cuestionan la solución del Gobierno
January 13, 2018
Termina el paro en Perú pero cuestionan la solución del Gobierno
Después que el Gobierno se comprometiera a adquirir el excedente de la producción, los productores de papa terminaron el paro iniciado 72 horas antes. Sin embargo, el Instituto Peruano de Economía y otros especialistas critican esta medida.
In Japan, Fast food chain 'First Kitchen' and First Kitchen/Wendy’s branches have launched two types of 'Dessert Potato' nationwide. Both dishes consist of French fries with a swirl of Hokkaido dairy-sourced vanilla ice cream, topped off with EITHER cho
January 13, 2018
Japanese Fast Food Chain puts French Fry Ice Cream Sundaes on the Menu
Japanese Fast food chain 'First Kitchen' launch two types of 'Dessert Potato' nationwide. Both dishes start with French fries with a swirl of Hokkaido dairy-sourced vanilla ice cream finished with two types of toppings...
This week more than 2,000 growers, suppliers, and experts will converge at the largest conference and trade show for the potato industry held in North America.
January 10, 2018
North America's biggest Potato Industry event is happening this week in Orlando
This week more than 2,000 growers, suppliers, and experts will converge at the largest conference and trade show for the potato industry held in North America, Potato Expo 2018.
Lamb Weston is currently promoting topped and loaded 'Puffs' as a restaurant menu suggestion.
January 07, 2018
Potato Processor Lamb Weston reports 4% sales increase to 825 million for Q2 FY 2018
Lamb Weston Holdings, Inc. (NYSE: LW) announced its second quarter 2018 results and updated outlook for fiscal 2018 last Thursday.
Nacho Fries at Taco Bell: French Fries crisped to perfection with bold Mexican seasoning and served with a dippable side of warm Nacho Cheese...
January 04, 2018
Boldly seasoned French Fries with a side of warm Nacho Cheese coming to Taco Bell...
Taco Bell's most-anticipated menu item release of the year will be available crisped to perfection with bold Mexican seasoning and served with a dippable side of warm Nacho Cheese, beginning January 25 (United States).

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