Potato News

"El vuelo de las papas fritas": aviones funcionarán con aceite usado
March 09, 2013
"El vuelo de las papas fritas": aviones funcionarán con aceite usado
La aerolínea holandesa KLM efectuará un vuelo semanal entre Nueva York y Amsterdam con este biocombustible.
From the archive
March 09, 2013
McDonald's re-emphasizes Dollar Menu
In the midst of its first soft sales patch in nearly a decade, the McDonald's is re-emphasizing its Dollar Menu, a 10-year-old idea that became the linchpin of the last turnaround in its U.S. business.
From the archive
McCain Foods switches to truck delivered natural gas in New Brunswick and Maine
March 09, 2013
McCain Foods switches to truck delivered natural gas in New Brunswick and Maine
Irving Oil announced last week that it has signed an agreement with McCain Foods, making it Irving Oil’s newest natural gas industrial customer, and the first in New Brunswick to receive compressed natural gas (CNG) delivered by trucks.
From the archive
Discovery of genetic mechanism allowing potato cultivation in northern latitudes
March 08, 2013
Discovery of genetic mechanism allowing potato cultivation in northern latitudes
An international team of scientists headed by Wageningen University has discovered a genetic mechanism which allows potato plants to develop tubers during the long days of spring and summer in northern latitudes.
From the archive
Whole Foods Market makes GMO labeling mandatory as of 2018
March 08, 2013
Whole Foods Market makes GMO labeling mandatory as of 2018
Whole Foods Market announced today at Natural Products Expo West that, by 2018, all products in its U.S. and Canadian stores must be labeled to indicate if they contain genetically modified organisms (GMOs).
From the archive
Congreso ecuatoriano de la papa se fusiona con evento iberoamericano de investigación y desarrollo.
March 08, 2013
Congreso ecuatoriano de la papa se fusiona con evento iberoamericano de investigación y desarrollo
Durante el último Congreso ALAP en Uberlandia (2012) se presentó el "IV Congreso Iberoemaricano de Investigación y Desarrollo en Patata – PATATA 2013”. Lamentablemente, debido a la situación económica de España y los problemas de financiación que ...
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Cravon: New Never Fried French Fries from Simplot
March 07, 2013
Cravon: New Never Fried French Fries from Simplot
J.R. Simplot Company – the company recognized for creating the frozen french fry market more than 50 years ago for the foodservice industry – has once again redefined the french fry experience with today's launch of 'never fried' CravOn™.
From the archive
Cape Cod Potato Chips Launches Two Savory New Cheese Flavors
March 06, 2013
Cape Cod Lightens Up Its Sea Salt & Cracked Pepper Kettle Chips
When it comes to Cape Cod® Potato Chips, sometimes less is more. This month the iconic New England brand adds 40% Less Fat Sea Salt & Cracked Pepper to its popular lineup of reduced fat kettle-cooked chips.
From the archive
Gluten intolerance classified as 'disability' - how will food service react?
March 06, 2013
Gluten intolerance classified as 'disability' - how will food service react?
Recently the U.S. Department of Justice (DOJ) reached a settlement with Lesley University in Cambridge, Massachusetts, concluding that severe food allergies, including celiac disease (an autoimmune disorder), qualify as a disability under the Americans...
From the archive
Restaurant Chains Serving More Lower-Calorie Choices Do Better Financially
March 06, 2013
Restaurant Chains Serving More Lower-Calorie Choices Do Better Financially
Restaurant chains that serve more lower-calorie foods and beverages have better business performance, according to a study by Hudson Institute.
From the archive
March 06, 2013
Tasmanian Biofumigation pioneers push potato rotations
Biofumigation is being used in Tasmania to reduce vegetable cropping rotations and boost yields.
From the archive
Bingo Tangles
March 06, 2013
ITC Foods launches new TV Commercial for Bingo Tangles
ITC Foods has launched a new TV Commercial for its Bingo Tangles. The TV Commercial (TVC) created by Ogilvy &Mather Bengaluru went on air on 15 January.
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Associated potato growers Inc and Nonpareil Farms announce strategic partnership
March 05, 2013
Associated potato growers Inc and Nonpareil Farms announce strategic partnership
Nonpareil Farms, a supplier of Betty Crocker™ Fresh Potatoes, has announced a new strategic partnership with Associated Potato Growers Inc.
From the archive
Idaho potato growers accept slight price cut in processing contracts
March 05, 2013
Idaho Potato growers approve contracts with Simplot, McCain
Idaho potato growers at a Monday meeting in Burley approved processing contracts with J.R. Simplot and McCain Foods that both include payment increases averaging 1.6 percent.
From the archive
Universidad argentina inauguró una fábrica de papas y batatas fritas
March 05, 2013
Universidad argentina inauguró una fábrica de papas y batatas fritas
El gobernador de la provincia participó junto al rector de la Universidad Nacional de La Rioja (UNLaR) de la inauguración de la Unidad Didáctico Productiva de Procesamientos Aplicativos en Tubérculos, cuya marca Solar comenzó con la producción a pequeñ...
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Boulder Canyon Natural Foods Receives Non-GMO Project Verified Seal For Its Kettle-Cooked Chips
March 04, 2013
Boulder Canyon Natural Foods Receives Non-GMO Project Verified Seal For Its Kettle-Cooked Chips
Boulder Canyon Natural Foods®, a leading natural snack food manufacturer is proud to announce that it has successfully enrolled its kettle-cooked potato chips in the Non-GMO Project
From the archive
Famine potato revived: Irish Lumpers available in the run-up to St Patrick's day
March 04, 2013
Famine potato revived: Irish Lumpers available in the run-up to St Patrick's day
The Irish Lumper potato has been cultivated once more by County Antrim farmer Michael McKillop who has a keen interest in history.
From the archive
National Potato Council Releases New Logo
March 04, 2013
Potato Industry Leadership Institute class of 2013 introduction
Twenty potato growers and industry representatives joined together to form the 2013 class of the Potato Industry Leadership Institute (PILI), an annual program jointly administered by the National Potato Council (NPC) and the United States Potato Board.
From the archive

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