News on Potato Starch

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Agrico’s Michel de Bruin discusses a flexible, value-chain approach to developing strong and sustainable potato sectors in the latest SeedNL Private Sector Spotlight.
October 11, 2026
Agrico Shares Key Lessons for Building Strong, Sustainable Potato Sectors
Agrico's Michel de Bruin says strong potato sectors need more than quality seed, highlighting the importance of farmer knowledge, functioning markets, enabling regulations and flexible approaches tailored to local conditions.
Lyckeby marks the groundbreaking of its new tank facility, bringing together company leaders and construction partners as work begins on the major expansion of modified potato starch capacity.
October 08, 2026
Lyckeby Begins Construction of New Tank Facility to Expand Modified Potato Starch Capacity
Lyckeby has begun construction of a new tank facility to increase modified potato starch capacity. The major investment supports its long-term growth strategy, with commissioning scheduled for 2028.
Emsland Group’s new office in Emlichheim brings Raw Material Procurement, Supply Chain Management, and the holding company together under one roof—strengthening collaboration with agricultural partners and supporting a closer, more connected supply chain.
August 31, 2026
Emsland Group Strengthens Agricultural Partnerships With New Office in Emlichheim
Emsland Group Strengthens Collaboration With Agricultural Partners Through New Office Building in Emlichheim
Emsland Group’s science-based emissions reduction targets have been officially validated by the Science Based Targets initiative (SBTi), strengthening our commitment to measurable climate action and a net-zero future.
August 23, 2026
Emsland Group’s Science-Based Emissions Reduction Targets Validated by SBTi
Emsland Group’s SBTi-validated targets aim to cut Scope 1 and 2 emissions by 50.4% and Scope 3 emissions by 30% by 2030, from a 2018 base year. The company also targets net-zero emissions across its value chain by 2045.
SV Agri Starch Recovery Unit (SRU)
August 03, 2026
Siddhivinayak Agri Processing Launches Starch Recovery Unit to Improve Potato Processing Efficiency
Siddhivinayak Agri Processing (SV AGRI) has launched its Starch Recovery Unit (SRU) for potato processors. The system recovers valuable potato starch removes up to 95% TSS reduces ETP load and lowers fresh water consumption by 30% to 40%.
Prime Minister of Lower Saxony Olaf Lies Visited Emsland Group in Emlichheim
July 27, 2026
Lower Saxony Prime Minister Olaf Lies Visits Emsland Group Emlichheim Site
Emsland Group welcomed Lower Saxony Prime Minister Olaf Lies to its Emlichheim site, where discussions focused on innovation, sustainable production, regional value creation and cooperation between industry, agriculture and policymakers.
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Potato starch is emerging as a versatile bio-based ingredient, supporting innovation in food processing, pharmaceuticals, sustainable packaging, and industrial manufacturing worldwide.
July 17, 2026
Potato Starch Finds New Growth Beyond Food as Industrial Demand Accelerates
Potato starch is expanding beyond food as demand grows for clean-label ingredients and sustainable materials. New applications in pharmaceuticals, paper, textiles, adhesives, and biodegradable packaging are creating global market opportunities.
Changing weather patterns linked to El Niño could impact potato yields, quality, storage, and supply chains across key production regions.
June 21, 2026
NOAA Confirms El Niño as Global Potato Industry Prepares for Weather Risks
NOAA has confirmed El Niño, expected to strengthen through 2026–27. The global potato industry is monitoring impacts on yields, disease pressure, processing quality, storage, and supply chains while accelerating climate resilience efforts.
Emsland Group will showcase ingredient solutions and application expertise for protein- and fiber-enriched snacks at SNACKEX 2026 in Lisbon, Portugal.
June 16, 2026
Protein and fiber enrichment create new opportunities in potato-based snacks
Growing demand for healthier snacks is driving interest in protein and fiber enrichment. Emsland Group highlights ingredient and application solutions for potato-based snacks and will present its portfolio at SNACKEX 2026 in Lisbon.
Royal Avebe completes 2025 potato campaign and enters inter - campaign period
April 19, 2026
Starch producer Royal Avebe completes 2025 potato campaign and enters inter-campaign period
Royal Avebe has completed the potato campaign for the 2025 growing year. The potato starch factories in the Netherlands and Germany operated well and steadily during the campaign.
Colorful jelly and gum confectionery showcasing the clear appearance and elastic texture achievable with Emsland Group’s Emjel® LC 15, a plant-based starch innovation delivering gelatin-like performance for vegan and vegetarian applications.
January 18, 2026
Emsland Group Launches Emjel® LC 15, Redefining Vegan and Vegetarian Jellies with Gelatin-Like Performance
Emsland Group unveils Emjel® LC 15, a plant-based starch enabling gelatin-like jellies and gums under atmospheric cooking, offering smooth texture, clear appearance, improved heat stability, lower energy use, and access to vegan markets.
The modified starch market is expanding as manufacturers focus on clean-label ingredients that enhance stability, texture and processing performance.
December 10, 2025
Global modified starch market forecast to reach USD 17.30 billion by 2030
According to MarketsandMarkets™, the modified starch market is estimated at USD 14.92 billion in 2025 and is projected to reach USD 17.30 billion by 2030, at a CAGR of 3.0 percent.
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Potato Starch Report
November 26, 2025
Potato Starch Market Set to Surpass USD 6 Billion by 2032
The global potato starch market is experiencing steady growth, driven by increasing demand across various industries, including food processing, pharmaceuticals, textiles, paper manufacturing, and adhesives.
Mariette Andersson (left) of SolEdits and Kalle Johansson (right) of Lyckeby examine CRISPR-edited potato plants developed to produce storage-stable starch and reduce the need for chemical modification.
November 17, 2025
SolEdits and Lyckeby ready to Launch CRISPR-Edited Potatoes to Deliver Chemical-Free, Storage-Stable Starch
SolEdits and Lyckeby have developed CRISPR-edited potatoes with storage-stable starch, removing the need for chemical modification. Once allowed in the EU, this innovation can save 5,000 tonnes of chemicals yearly in Sweden and up to 75,000 across the EU.
Project Oppotunity CRISPR-Cas field trials for late blight resistant starch potatoes in Sweden and Denmark, 2025.
October 21, 2025
Oppotunity conducts NGT Field Trials and Potato Seed Multiplication of starch potatoes with improved late blight resistance
Project Oppotunity completed the first CRISPR-Cas field trials of starch potatoes bred for late blight resistance, with test plots in Sweden and Denmark. Early results indicate stronger disease resistance and a very promising path to resilient crops.
Royal Avebe acquires Solan, strengthening its potato portfolio with flakes and granules to meet growing global demand.
September 04, 2025
Royal Avebe Acquires Solan to Expand Potato Portfolio with Flakes and Granules
Royal Avebe acquires Solan, Poland’s leading potato flakes & granules producer. The move, part of Avebe’s 'Strengthen & Accelerate' strategy, expands its portfolio, adds 100+ staff & 140 farmers, and keeps SOLAN® brand under Avebe’s umbrella.
Royal Avebe starts potato campaign
August 31, 2025
Start of 2025 Potato Starch Campaign: First Deliveries to Avebe in Gasselternijveen
Last week marked the start of the 2025 potato starch campaign at Aebe. Over the coming months, potatoes will be delivered six days a week to Royal Avebe’s factories
PoLoPo potato harvest
July 28, 2025
PoLoPo Shifts Focus to Snack Industry with High-Protein Potato Chips, Targeting Clean-Label and Scalable Growth
PoLoPo, a B2B deeptech firm, is shifting focus to the snack industry. It's patented potato offers up to three more protein than regular tubers, enabling high-protein chips with great taste and texture for brands and food manufacturers.

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