News on Research from Europe

Harvesting, prices and future plans: the potato situation in the regions of Russia
October 10, 2020
The 2020 potato harvest in the various regions of Russia
Since the start of autumn, potato producers in the regions of Russia have been facing many challenges, new and old. In the Russian Federation, the average annual volume of potatoes used for food purposes is estimated to be at 13-14 million tons, which makes potato one of the most important crops in Russia. In this article, we present information about the potato situation in various regions of Russia.
Postponed: World Potato Congress and Europatat events in Ireland postponed to 2022 due to pandemic crisis
October 01, 2020
World Potato and Europatat Congress, Ireland, 2021 – Postponed until 2022
World Potato Congress Inc., Europatat and the Irish Potato Federation have announced the postponement of the World Potato Congress (WPC) and the Europatat Congress planned for May/June in Dublin in 2021 due to the COVID-19 pandemic.
Dirk Garos y Paul O'Connor, de Restrain (Países Bajos): 'Nosotros tenemos la mejor alternativa al CIPC, cuya fecha límite se acerca'
September 28, 2020
Dirk Garos y Paul O'Connor, de Restrain: 'Nosotros tenemos la mejor alternativa al CIPC, cuya fecha límite se acerca'
El 1 de enero de 2020 se prohibió el uso de CIPC en la Unión Europea. La fecha límite para, entre otras cosas, el almacenamiento de patatas con CIPC se ha fijado en el 8 de octubre de 2020.
The plant on the left is untreated and the fungi are clearly visible. The right plant was treated with the acid, the fungus could not cause any damage.
September 25, 2020
Researchers find new way to protect plants from fungal infection
Widespread fungal disease in plants can be controlled with a commercially available chemical that has been primarily used in medicine until now. This discovery was made by scientists from Martin Luther University Halle-Wittenberg (MLU) and the University of the State of Paraná in Brazil.
An overview of the Belgian agricultural landscape.
September 18, 2020
Cropmap Belgium 2020 now available
An overview of the Belgian agricultural landscape. The cropmap shows the main crop type on each individual field cultivated in the 2020 growing season and is openly available via an interactive online viewer.
21st EAPR Triennial Conference – change of date and location!
September 14, 2020
21st EAPR Triennial Conference – change of date and location!
As you know the situation with coronavirus (COVID-19) is changing dynamically. Due to the pandemic and for the safety of our participants we have decided to postpone the 21st EAPR Triennial Conference further. The new Conference date is July 12-16, 2021.
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The potato is used to cooler climate and vulnerabe to environmental stresses; particularly to combinations of heat and drought. (Courtesy: Dr. Markus Teige)
September 01, 2020
Major European project to develop heat- and drought-stress tolerant potatoes
The Faculty of Life Sciences of the University of Vienna coordinates a consortium of 17 European leading academic research institutions, potato breeders, a non-profit EU association, a government agency and a screening technology developer.
Meijer Potato's new corporate identity will be visible on all communication materials and locations.
August 20, 2020
C. Meijer BV rebranded Meijer Potato
On 17 Augustus 2020, potato breeder, Meijer Potato, has presented its new corporate identity and company story. Meijer Potato's new corporate identity will be visible on all communication materials and locations.
Wageningen University & Research to host PotatoEurope on 1 and 2 September 2021 in Lelystad, The Netherlands
August 19, 2020
Wageningen University & Research to host PotatoEurope on 1 and 2 September 2021 in Lelystad, The Netherlands
Wageningen University & Research and DLG Benelux have signed a contract for hosting PotatoEurope 2021 at the location of Wageningen Plant Research in Lelystad, The Netherlands.
Jonge Boeren Programma krijgt virtueel vervolg tijdens Aardappeldemodag Online.
August 16, 2020
Jonge Boeren Programma krijgt virtueel vervolg tijdens Aardappeldemodag Online
De eerste editie van het Jonge Boeren Programma tijdens Aardappeldemodag 2018 was een groot succes. Twee jaar na deze speciaal voor jonge boeren georganiseerde bijeenkomst komt er nu een virtueel vervolg.
Registration for the World Potato Congress 2021 in Dublin, Ireland is Now Open!
August 11, 2020
Registration for the World Potato Congress 2021 in Dublin, Ireland is Now Open!
Registration for the World Potato Congress 2021from May 31 to June 3, 2021 in Dublin, Ireland is Now Open!
Nace la Interprofesional de la patata de Castilla y León
July 27, 2020
Nace la Interprofesional de la patata de Castilla y León
Después de un gran esfuerzo administrativo llevado a cabo durante el confinamiento, el sector productor de la patata de Castilla y León ha conseguido crear la Interprofesional de la patata, tras reunir los apoyos necesarios superando el 51% de la superficie regional.
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July 20, 2020
Tomra Food Reaches Out to Help Vegetable Processors During Covid-19 Crisis
TOMRA Food is reaching out to vegetable processors everywhere to help them tackle the challenges posed by the COVID-19 pandemic.
Restrain sprout suppressor approved in Germany
July 09, 2020
Restrain sprout suppressor approved in Germany
The German Federal Office of Consumer Protection and Food Safety (BVL) has approved the ethylene-based sprout suppressor Restrain as a safe crop protection product with immediate effect. The approval applies to the treatment of potatoes (for both domestic consumption and starch production), onions, garlic, shallots, propagating material, and tomatoes.
La patata 'Beltza', de color púrpura, posee un elevado contenido en compuestos antioxidantes beneficiosos para la salud.(Cortesía Neiker)
June 29, 2020
Udapa realizará un estudio agronómico y de aceptación comercial de la variedad de patata 'Beltza', creada por Neiker
La nueva variedad es de gran calidad para su utilización en restauración, envasada al vacío o cocida lista para consumir.
Hybrid potatoes are sown instead of planted
June 25, 2020
From 'ridge' to 'bed' – the next step in HZPC potato innovation
Increasing food security in areas that are hard to access. This is one of the ideas behind an important potato innovation by HZPC: hybrid potato breeding.
Starch Europe Welcomes the Publication of the EU Farm to Fork Strategy
May 26, 2020
Starch Europe Welcomes the Publication of the EU Farm to Fork Strategy
Starch Europe today welcomed the much-anticipated publication of the European Commission’s EU Farm to Fork Strategy. Starch Europe and its members strongly support the Commission’s climate neutrality ambition and the important role a more sustainable food system plays to achieve that objective.
HZPC is employing the services of a specialized robot in its fight against potato diseases and viruses within its breeding program.
May 26, 2020
Unique robot helps HZPC in the fight against diseases
HZPC is employing the services of a specialized robot in its fight against potato diseases and viruses within its breeding program.

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