Potato News

Urschel Little Gem Aspire Dicer
July 01, 2026
Heat and Control to showcase Urschel slicing and dicing equipment at foodpro 2026
Heat and Control will showcase Urschel's latest slicing and dicing equipment, including the Little Gem Aspire Dicer and MicroAdjustable SL-14 Slicing Head, during foodpro 2026 in Melbourne, Australia.
La familia de Patatas Arrebola durante la presentación de su nueva marca: Sabor Sur
July 01, 2026
España: Patatas Arrebola lanza nueva marca para promover el consumo local en Andalucía
Patatas Arrebola lanzó en Andalucía la marca Sabor del SUR para identificar en los puntos de venta la papa de temporada 100% andaluza, promover el consumo de proximidad, reducir el impacto del transporte y apoyar a agricultores, empresas y empleo local.
The acquisition by Orat Oy and Banmark Group marks the start of an exciting new chapter for Forsfood. With combined decades of industry expertise, the partnership will accelerate innovation, strengthen international growth, and expand customer value—all while continuing operations under the trusted Forsfood brand.
July 01, 2026
Forsfood Enters New Growth Phase Following Acquisition by Orat Oy and Banmark Group
Forsfood Group Oy has joined Orat Oy and Banmark Oy Ab in a strategic acquisition, combining decades of expertise in food processing machinery. The company will continue operations under its name with unchanged team, ensuring full continuity.
EUROPLANT Scandinavia logo following the rebranding of Karmark Int. A/S as part of the EUROPLANT Group's international brand integration.
July 01, 2026
Karmark becomes EUROPLANT Scandinavia
Karmark Int. A/S will become EUROPLANT Scandinavia ApS from the 2026/27 potato season, strengthening the EUROPLANT brand in Scandinavia. Customers keep the same team, while the company expands high-performing potato varieties for future market needs.
The EU agri-food trade maintained a strong trade surplus during the first four months of 2026.
July 01, 2026
Europe: Positive trade balance for the agri-food sector
The latest European Commission report on EU agri-food trade shows that, during the first four months of 2026, the EU agri-food trade surplus reached EUR 15.6 billion, an increase of EUR 233 million compared with the same period in 2025.
Un camión de carga circula junto a campos agrícolas en Brasil, donde la propuesta MP do Frete podría aumentar los costos logísticos para el sector agroalimentario.
July 01, 2026
Brasil: polémica regulación sobre el transporte carretero avanza en el senado
Frente a poderosas objeciones de parte de los sectores industriales y productores de materias primas, la propuesta regulatoria que supone costos agregados avanza en el senado brasileño.
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La estrategia AI for All de Canadá impulsa la adopción de inteligencia artificial en la agricultura para mejorar la productividad y la competitividad.
July 01, 2026
Canadá: el gobierno impulsa el uso de Inteligencia Artificial para la producción
La inteligencia artificial está llamada a desempeñar un papel cada vez mayor en las granjas canadienses, a medida que el gobierno federal lanza una nueva estrategia nacional destinada a acelerar la adopción de IA en sectores clave, incluida la agricultura.
Breeders evaluate the frying quality of experimental potato varieties at the Kabete Laboratory of the University of Nairobi, Kenya.
July 01, 2026
Breeding Potato Varieties for Better Fries in Kenya
Potato breeders in Kenya are developing new varieties that combine disease resistance with the frying qualities needed for French fries. The work aims to improve yields, strengthen the potato value chain and deliver better fries for consumers daily.
Participants completed Potato Business School's international English-language training programme, gaining practical insights into the entire potato value chain through presentations, company visits and hands-on sessions.
July 01, 2026
Potato Business School completes international training programme and opens September course registration
Potato Business School completed its June 15–18 international training course, giving participants practical experience across the potato value chain through presentations, company visits and hands-on sessions.
MYDIPUREE showcases its premium Algerian potato flakes, produced using modern processing technology for industrial food applications and international export markets.
June 29, 2026
MYDIPUREE Introduces Premium Algerian Potato Flakes for Global Food Industry
MYDIPUREE introduces premium potato flakes from selected Algerian potatoes using modern technology for consistent quality. Suitable for instant mashed potatoes, snacks, bakery, and meat products, offered in 20 kg packs for global export markets.
Pupae of the serpentine leafminer
June 29, 2026
Tasmania Confirms First Detection of Invasive Serpentine Leafminer
The invasive serpentine leafminer has been detected in Tasmania for the first time after being found at a commercial grower in the state's north-west. The pest attacks more than 200 plant species, including potatoes, and can reduce crop yields.
Hungritos Unveiled Its New Mashed Potato Premix Range at Snackex 2026
June 29, 2026
Hungritos Unveiled Its New Mashed Potato Premix Range at Snackex 2026
Hungritos, under Iscon Balaji Foods, showcased at Snackex 2026 (17–18 June, FIL Expo Lisbon) at Stand 244, Pavilion 4, unveiling Mashed Potato Premix range (7 flavours) and Dehydrated Potato Flakes for global snack and food industries. sectors.
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Simplot® Beef Tallow Tater Gems are par-fried in real beef tallow, delivering rich flavor, deeper umami, and foodservice-ready convenience.
June 28, 2026
Simplot Expands Beef Tallow Potato Portfolio with New Beef Tallow Tater Gems for Foodservice
J.R. Simplot has expanded its Beef Tallow Fries & Formed range with new Beef Tallow Tater Gems. Par-fried in real beef tallow, the foodservice-exclusive product delivers rich flavor, deeper umami, and flexible preparation by baking or frying.
Idahoan Foods installed Intralox® Series 10000 belting on the conveyors beneath its even-flow bins at the Idaho Falls facility, eliminating belt slippage while reducing maintenance and improving conveyor reliability.
June 28, 2026
Idahoan Foods eliminates belt slippage with Intralox Series 10000 belting
Idahoan Foods has improved conveyor reliability at its Idaho Falls potato processing facility by installing Intralox Series 10000 belting beneath its even-flow bins, eliminating belt slippage, reducing maintenance and helping prevent costly downtime.
Boulder Canyon's Wavy Grillo's Classic Dill Pickle Flavored Chips
June 27, 2026
Boulder Canyon's Wavy Grillo's Classic Dill Pickle Flavored Chips win 2026 Good Housekeeping Snack Award
Boulder Canyon's Wavy Grillo's Classic Dill Pickle Flavored Chips have won a 2026 Good Housekeeping Snack Award. The recognition is the brand's second award this quarter, following a People Food Award for its Agave Sriracha Potato Chips.
Kettle Brand launches Tater Tracker™, an interactive platform that lets consumers trace the potatoes in their chips back to the farm of origin, meet the farmers behind the harvest, and learn about the sustainable and regenerative farming practices used to grow them.
June 26, 2026
Kettle Brand Launches Tater Tracker to Trace Potatoes to the Farm and Highlight Regenerative Farming
Kettle Brand’s Tater Tracker™ lets consumers trace potatoes to the farm where they were grown. By entering a code on the bag, users can meet the farmers and explore regenerative practices, including cover crops and pollinator habitats in action.
Ohalo and Allied Potato join forces to accelerate the development of next-generation potato varieties, combining advanced Boosted Breeding™ technology with global agronomic expertise to deliver higher yields, enhanced disease resistance, and sustainable potato production worldwide.
June 26, 2026
Ohalo and Allied Potato Partner to Revolutionize Global Potato Breeding with High-Yield, Disease Resistant Varieties
Ohalo and Allied Potato form a strategic partnership to advance Boosted potato breeding, combining Ohalo Boosted Breeding platform with Allied Potato expertise to develop higher-yield disease-resistant potatoes and explore potato seed systems.
GB Potatoes and Branston to Host Low-Carbon Farming Event as Industry Gains Stronger Voice in UK Horticulture Policy
June 25, 2026
GB Potatoes and Branston to Host Low-Carbon Farming Event as UK Potato Sector Gains Stronger Voice in Government Policy
GB Potatoes and Branston will host a low-carbon farming event in Lincolnshire on 28 July, while GB Potatoes joins Defra’s Expert Growers Group. The industry also awaits updates on UK-EU seed potato trade and the new Farming Roadmap.

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