Noticias sobre las Tendencias Alimentarias

Antes del Día Internacional de la Papa, el 30 de mayo, McCain Foods publicó la edición inaugural del McCain Spud Report, un estudio global de consumidores que explora cómo las personas disfrutan de las papas fritas y de la papa en su vida cotidiana.

Galicia enfrenta una campaña de patata muy complicada, con una caída estimada del 25% por el impacto de las lluvias e inundaciones, en medio de mayores importaciones, precios en origen deprimidos y costos de producción en alza.

El mercado brasileño de la papa cierra mayo con oferta más ajustada en Minas Gerais, precios mayoristas firmes, avances en monitoreo de suelos y bioinsumos, y alertas climáticas que podrían complicar la actividad en el sur y sudeste del país.

PepsiCo plans to invest up to Rs 5,700 crore (USD 665 million) in India by 2030, mainly to expand the manufacturing capacity of its foods business. The investment will focus primarily on three manufacturing facilities located in Madhya Pradesh, Assam and Tamil Nadu.

Aviko has signed the Declaration of Intent for the Regenerating Together Programme (RTP) of SAI Platform together with 40 food and agriculture organisations, including Carlsberg Group, Diageo and FrieslandCampina.

Lamb Weston has launched Frites Atelier in the United Kingdom, introducing the premium fries concept developed in collaboration with three Michelin star chef Sergio Herman to the UK foodservice sector.

Co-op has introduced new 'best of season' potato packs across its stores, becoming the first United Kingdom convenience retailer to adopt a seasonal variety approach designed to support British potato growers and maintain year-round domestic supply.

Lamb Weston, one of the world’s largest suppliers of frozen potato products, has introduced refreshed packaging and updated branding for its Grown in Idaho retail potato products.

On the occasion of Snackex, taking place on June 17–18 in Lisbon, Limagrain Ingredients is showcasing blue masa flour, a naturally distinctive ingredient designed to support snack manufacturers in addressing key challenges around innovation, naturalness and product performance.

Royal HZPC Group sigue aumentando su volumen global de papa semilla por encima de 1,1 millones de toneladas en el ejercicio 2025/2026, pese a la presión sobre el mercado mundial de la papa, los menores precios, la demanda más débil y la caída de los márgenes.

Advent will invest USD 150 million in Gujarat-based Iscon Balaji Foods through a USD 215 million Series A round, supporting expansion of its frozen potato products business across Asia, the Middle East, Australia and other global markets ahead.

Royal HZPC Group CEO Hans Huistra joined Narendra Modi and leading Dutch CEOs in The Hague to strengthen India–Netherlands cooperation, reinforcing HZPC’s growing strategic presence in India.

FAO announced International Day of Potato 2026 theme 'Where potatoes grow, livelihoods flourish', highlighting role of potatoes in food security and farmer livelihoods. Focus on smallholders, resilient value chains, climate and pest challenges.

AIVA launches to help Canadian farmers adopt proven agtech through real-world testing on farms nationwide. Backed by FCC, EMILI and WHIN, the network connects farmers and innovators to validate tools that boost efficiency and productivity.

Pringles continues expanding its potato chip lineup with a wide range of savory, spicy, salty and seasonal flavors designed to appeal to snack fans across different tastes and occasions worldwide.

World Potato Congress Inc. will host a webinar on May 15, 2026, on planning for the International Day of the Potato, featuring FAO’s Makiko Taguchi and potato expert Dr André Devaux.

Rising El Niño risk threatens potato supply by disrupting temperature and rainfall. Heat, drought, and excess moisture cut yields and quality, strain supply chains, and raise prices, underscoring the need for climate resilient farming systems.

Modified Atmosphere Packaging helps U.S food manufacturers extend shelf life, preserve freshness, and ensure quality. However, filling packages with the right gas mix is only part of the process-testing the gas inside is essential to maintain safety.