Fans
Fans are an integral part of the storage system, and therefore it is very important the proper type of fans are chosen for the right application. Furthermore, fans should be reliable and able to work under difficult
ultra-clean® OC 3
Florigo ultra-clean® OC 3 conducts separation of stones from root vegetables, including potatoes through a cyclone effect.
Sensors
Optimal storage conditions can only be achieved with the help of accurate sensors. Allround produces its temperature sensors in their own factory where they are produced under optimal conditions
M VersaPro® Dicer
The M VersaPro® (MVP) Dicer provides the best in sanitary design and the ultimate in versatile cutting of proteins. The MVP offers 33% increased feeding capacity versus the standard M6 due to wider belts, optimized cutting, and increased horsepower.
Heron Smart Flavour Solid system
Heron is an equipment manufactured for companies specialising in gourmet and high-end products.
Fresh produce pump
Tummers Food Processing Solutions has exclusive marketing rights to product pumps for processing potatoes, vegetables, and fruit. Their fresh produce pumps will pump your product without damaging it.
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Sorting and Grading Lines
NSSPL sorting and grading lines are the most advanced sorting and grading lines for fruits and vegetables by sorting them by size, color, and weight. NSSPL also offers a washing treatment line
Quadra-Flow
QuadraFlow's many benefits range from results on French fries, wedges, and slices, to easy operation and user-friendliness.
Shake grading line SG120 series
SG 120 is designed for companies that are grading potatoes and onions up to 20-25 tons/hour. The line is especially suitable for seed potatoes.
Box Tipping/Hopper Systems
Flo-Mech offers a range of box or crate tipping and unloading systems along with buffer hoppers to suit your requirements.
Shake Grading line SG80 series
The Allround Shake grader is designed to grade potatoes according to their square size. The potatoes are fed to the top of the machine onto the top sieve. The sieves in the machine shake in sequential frequencies, which causes the potatoes to move along on the sieves.
Multi Zone French Fry Fryer
The Rosenqvists Multi-Zone frying system uses a minimum of oil resulting in high-quality french fry with a longer shelf life. They combine the latest technologies using computer simulation programs and build efficient and reliable process equipment.
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Velocicut® Cutting Head
The Velocicut® Head may be used in conjunction with the Urschel Model VSC Cutter, or integrated into an existing watergun system. A variety of cuts may be produced including square, rectangular, slab, bi-slab, cross slab, and segment cuts.
ultra-peel SSC 3
Florigo ultra-peel SSC 3 is a cost-effective steam peeling solution for potatoes and other root vegetables with low maintenance costs, thanks to a minimum of wearing parts.
Comitrol® Processor Model 2100
This machine is used for reducing into flakes or granulation for further processing.
Comitrol® Processor Model 1700
It is recommended for free-flowing dry and semi-dry applications. For the size reduction of potato flakes a Model 1700 or 3600 can be used. Use cutting heads at 3,000 rpm or microcut heads with every other blade removed at 9,000 rpm or with VFD to make a particle size of 200 to 800 microns.
Hydro Cooler
The Allround hydro cooler is designed to cool down the produce, especially carrots, before transportation. Hydro cooling dramatically increases the shelf-life of the vegetables.
TOMRA Blizzard
The Blizzard free fall pulsed LED camera sorting machine is the most ideal and cost effective optical food sorting machine for the IQF (frozen) vegetable and fruit processing industry.
