Multi Zone French Fry Fryer
The Rosenqvists Multi-Zone frying system uses a minimum of oil resulting in high-quality french fry with a longer shelf life. They combine the latest technologies using computer simulation programs and build efficient and reliable process equipment.
Ishida IX-G2 X-Ray Inspection
The new Ishida IX-G2 X-ray inspection systems uses a unique dual energy process that compares absorption of x-rays on two levels, avoiding problems from overlapping products.
DirectDrive System
The DirectDrive™ System (DDS™) spiral technology from Intralox is a flexible, low-energy solution to increase efficiency in can-making plants that functions both single- and bi-directionally.
French Fries Line
Tummers Food Processing Solutions has built up extensive knowledge of potatoes as a raw material and the best methods for processing them.
IQF Tunnel Freezer
NSSPL Individual Quick Freezing Tunnel Freezers are designed to discrete and freeze all products e.g. vegetables, fruits, seafood, meat, and dairy providing high products yield.
Mega-Polisher
Wyma's Mega-Polisher is the largest vegetable polishing system in the world. It consists of two Vege-Polisher™ machines linked together.
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Drying Tunnel
Wyma's Drying Tunnel removes excess surface moisture from produce prior to packaging to reduce the risk of bacterial growth and disease initiation, maximizing shelf life.
SensoLogic Family
The SensoLogic (SL) product family for chemometric spectroscopy is a comprehensive quantitative and qualitative solution that simplifies modeling and use of your applications with consistent workflow orientation and clear
E²E-Condenser
Steam peeling is the most efficient way to peel potatoes, but the emission causes a loss of energy. The E²E-Condenser saves energy by condensing the emission and using the water for other purposes that take place further in the process.
ultra-peel SSC 3
Florigo ultra-peel SSC 3 is a cost-effective steam peeling solution for potatoes and other root vegetables with low maintenance costs, thanks to a minimum of wearing parts.
VERYX Sorters
VERYX® transforms digital sorting with a modular platform of chute-fed and belt-fed sorters to meet your unique and specific needs.
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Shake Grader
The Allround Shake grader is designed to grade potatoes according to the square size. The potatoes are fed to the top of the machine onto the top sieve. The sieves in the machine shake in sequential frequencies, which causes the potatoes to move along on the sieves.
ultra-peel® ODC 3
The perfect pair for its steam peeling counterpart, the tna ultra-peel ODC 3 is a dry de-skinning system with a difference.
Filter System
The Allround Filter system is designed to take out loose skin and dirt. Filtration is the separation of solids from the product by means of a filter belt, which retains the solids and allows the liquid to pass through.
Rotary Screen Water Recycling System
Wyma's Rotary Screen Water Recycling System removes vegetable matter, debris and dirt from Vege-Polisher™ wastewater so the water can be reused. Wastewater and debris are collected in the sloped catchment tray.
Peeling line Delta Roller Spreader
The Tummers Peeling Line Delta Roller Spreader has specially been developed for gentle transport to a wider product flow. This machine is commonly used to feed potatoes from the outfeed of a screw conveyor to a wide sorter, but is suitable for a wide variety of food products.
Screen Sizer
Wyma's Screen Sizer is a modular alternative to the Lift Roller Sizer that effectively sizes round produce in a continuous process. The Screen Sizer has a rotating screen with holes at a set size that separates produce into two sizes.
