All Products

Tolsma-Grisnich has a suited solution for every way of unloading, for both extraction conveyers, as well as tipping trailers and boxes.

The InfraLab Top Loader at-line analyzer can measure color as well as moisture, fat/oil, and protein in five seconds. Designed to facilitate sample presentation and reduce human error, it is ideal for fiber, flakes, powder, and starch.

Rosenqvists Star Wheel Frying System for Pellets has 25 years of experience with the design. Their patented Star Wheel Fryer can ensure an exact frying time since each pellet falls to a separated space in the rotary fryer.

BF / BFL 200 forms beds as the first step of separation. BF suits medium–heavy soils with stones and clods, while BFL with long mouldboards is ideal for light soils, keeping soil in place. Both can be fitted with loosening tines for unprepared fields.

Wyma's Flume Destoner removes stones and clods from your produce flow to minimize damage to equipment and produce further down your processing line.

FoodeQ designs and builds W-Flow Pump Systems, according to our customers specifications and customised for the type of goods that must be transported.

Florigo hydro-wash® SW 3 is a slice washing system that removes starch and collects full size potato slices in a single layer for even frying.

Hydro-Coolers quickly reduce the core temperature of fresh produce to extend shelf-life.

Storage in bulk is an effective and economical way of storage. Effective because it is a direct ventilation system what means that 100% of the air distribution coming from the fan is forced to pass the product.

The GoldFryer lies at the heart of a completely integrated system offering an optimal frying environment as well as oil management, filtration, and storage. It produces uniformly fried products with the perfect color, texture, taste, and exceptional coating adhesion.

Vanmark’s Peeler/Scrubber/Washers integrate the washing and peeling of a variety of products into one machine effectively and efficiently.

AVR's newest Spirit 7200 recently joined the AVR Spirit family as a trailed, two-row offset potato harvester. New for this machine is that it can now optionally be equipped with the new Clean & Go bunker.

IFCG Seasoned Potato Wedges are golden, crispy, and packed with bold flavor. With a thick, rustic skin-on cut, they deliver a satisfying crunch and balanced seasoning in every bite. Perfect as a side, appetizer, or snack, they pair well with dips, burgers, and grilled meats.

FoodeQ designs and builds professional shakers exactly according to our customers’ requirements and wishes for a wide range of products and purposes.

NSSPL's frozen storage systems are designed for maximum efficiency and quality preservation. NSSPL's advanced solutions allow for reliable, long-term storage of frozen goods in low-temperature environments that maintain their integrity.

The Sormac peeling machine is ideal for carborundum and knife peeling of root products such as potatoes, celeriac, kohlrabi, red beets, and baby carrots.

BF / BFL 400 forms beds as the first separation step. BF suits heavy soils with stones and clods, BFL shapes trapezoidal beds in light soils. Hydraulic stone protection ensures stability, support wheels maintain depth, and hydraulic folding allows fast field-to-field movement.

Discover the next level of freezing with NSSPL's Spiral Freezer, which combines remarkable efficiency and state-of-the-art innovation. Our spiral freezers feature a compact, space-saving design that ensures even, rapid freezing of your products with minimal energy consumption. Equipped with advanced spiral conveyors and high-performance refrigeration systems, they deliver consistent quality while maximizing throughput.