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November 02, 2015
KETTLE® Chips (UK) launch Chef’s Signature Range
KETTLE® Chips, the favourite premium crisp brand in the United Kingdom, is pleased to announce the launch of Chef’s Signature, an outstanding new range featuring partnerships with some of the UK’s leading, premium food brands.From the archive

October 23, 2015
Discussing a fair and level global playing field for starch and derivates
EU and US negotiators were meeting this week in Miami, USA for the 11th round of Transatlantic Trade and Investment Partnership (TTIP) negotiations. Negotiations on tariffs and quotas could have serious implications – either positive or negative - for the agricultural and primary food transformation sector as markets would open up.From the archive

October 22, 2015
Agri food chain partners share best practices on implementation EU promotion policy for agri-food products
Celcaa, FoodDrinkEurope, SACAR and Copa and Cogeca held a high-level Seminar in Brussels today todiscuss the new EU promotion policy for agri-food products which is entering into force on 1 December
From the archive

October 05, 2015
Danish KMC Launches New Potato Starch Based Solution for Vegan Cheese
Cheese lovers that cannot or will not eat cheese have to look for vegan options to add a savory note to their food. With the new potato based CheeseMaker solutions from Danish Potato Starch manufacturer KMC, it has now become easier to formulate products for this growing consumer segment.From the archive

September 28, 2015
Production mashed potato specialties just got better with new Hoegger puree processing & separating technology
The improved separator made by Hoegger ensures better quality and yield when separating boiled potatoes and vegetables. In addition, the new technology results in low operating costs, reliable cleaning and straightforward operation.From the archive













