News on Peelers from Belgium

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Foodera Technologies brings Idaho Steel, Kiremko, REYCO Systems, Tummers Group and Van der Giessen Industrie together under one name at INTERPOM 2026, Booth 184, Hall 1, Kortrijk Xpo, Belgium.
November 09, 2026
Foodera Technologies to Showcase Five Potato Processing Brands at INTERPOM 2026
Foodera Technologies will showcase five potato processing brands at INTERPOM 2026 in Belgium, presenting integrated solutions for pre-cleaning, peeling, cutting, drying, forming and frying, alongside new digital and energy efficiency developments.
Interpom 2024 for news
October 28, 2024
INTERPOM 2024: Energy boost for a potato sector in accelerated transition
INTERPOM is the most specialized indoor trade fair in Europe for the entire potato chain. From November 24 to 26, 2024, 330 exhibitors from 15 countries will welcome growers, contractors, processors, packers, buyers, and traders of fresh and processed potatoes to their stands at Kortrijk Xpo.
Herbort Static Steam Peeler
November 16, 2022
Herbort will present its static steam peeler, industrial microwave at Interpom
On November 27, 28 and 29, Herbort will be exhibiting at Interpom Expo in Kortrijk, Belgium. Together with Spiessens, Herbort will present several unique machines at hall 5, booth 511.
Leading by Example - TOMRA Steam Peeling Revolution
July 15, 2022
Peeling in Potato Processing: The TOMRA Steam Peeling Revolution
Peeling potatoes on potato processing lines can be a bit like peeling notes from a wad of dollar bills and then throwing them away. Because mechanized peel removal also removes potato flesh, a high quantity of saleable raw material.
New appointments of TOMRA Food
February 18, 2022
TOMRA Food strengthens leadership team to sharpen focus on customers needs
TOMRA Processed Food division in TOMRA Food has made four new senior appointments as part of a category-focused, customer-centric drive to provide even better sorting solutions and technical support.
Interpom 2021 was a great success for Tummers.
January 24, 2022
Interpom was a great success for Tummers
For Tummers Food Processing Solutions, the 20th edition of Interpom was accompanied by many uncertainties. However, as they consider personal customer contact very important.
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The team of Tummers Food Processing Solutions at INTERPOM 2018
November 05, 2021
Tummers Food Processing Solutions shows newest innovations at potato trade show INTERPOM
From the 28th to the 30th of November, visitors of the potato trade show INTERPOM can marvel themselves at stand #184. The international machine building company Tummers Food Processing Solutions will exhibit a completely new stand.
TOMRA's Eco Steam Peeler
April 20, 2021
High Yields And Low Energy Usage Make TOMRA Food’s Steam Peelers Perfect For Lamb Weston / Meijer, A World-Leader In High-Quality Frozen Potato Products
Lamb Weston / Meijer's commitment to preserving nature, and its resources, while caring for neighbors contributes to their overall growth and success. These shared virtues and values are just another reason why their partnership with TOMRA Food makes for a perfect match.
Ken Moynihan, CEO Business Area TOMRA Processed Food
January 28, 2021
TOMRA Food forms two new business units: TOMRA Fresh Food And TOMRA Processed Food
TOMRA Food announced today its new organization focused on two business areas, Fresh Food and Processed Food.
TOMRA Food Launches Arabic Website
December 17, 2020
TOMRA Food Launches Arabic Website
TOMRA Food has launched its Arabic language website, providing a dynamic online platform for its Arabic-speaking customers.
The solutions provided by sorting technologies are more necessary now than ever before.
July 20, 2020
Tomra Food Reaches Out to Help Vegetable Processors During Covid-19 Crisis
TOMRA Food is reaching out to vegetable processors everywhere to help them tackle the challenges posed by the COVID-19 pandemic.
TOMRA Food has appointed category expert Marco Colombo as Global Category Director Potatoes.
May 28, 2020
TOMRA Food Appoints Potato Expert to Strengthen Its Global Sales Organization
TOMRA Food has appointed category expert Marco Colombo as Global Category Director Potatoes. In this role, he will strengthen the company’s relationship with the potato industry even further and consolidate its position as a thought leader in the sector.
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Michel Picandet has been appointed Executive Vice President and Head of TOMRA Food.
January 23, 2020
Michel Picandet is appointed Executive Vice President and Head of Tomra Food
Michel Picandet has been appointed Executive Vice President and Head of TOMRA Food. He joined the company on January 1st, 2020 and will be based at the TOMRA Food headquarters in Leuven, Belgium.
Digitalization at TOMRA Food: TOMRA's award winning UI TOMRA ACT
January 09, 2020
How Digitalization of the Supply Chain will Reduce Global Food Waste
The scale of the global food waste problem is staggering. According to reports, 1.6 billion tons of food are lost or wasted every year, equating to a total value of $1.2 trillion being wiped from the supply chain.
Making The Future Of Food Sustainable
November 25, 2019
Making The Future Of Food Sustainable
Nicolai Prytz, sustainability and strategy director at TOMRA, has looked at how businesses, consumers and policymakers can help make the future of food sustainable.
Since the humble precursor to modern potato first domesticated in Peru 10,000 years ago, the tuber has branched off into thousands of different varieties. (Courtesy: Cultivate Michigan)
May 10, 2019
Blending potato varieties on the rise
Since the humble precursor to modern potato first domesticated in Peru 10,000 years ago, the tuber has branched off into thousands of different varieties.
TOMRA Sorting Food Sales team for Belgium and France.
From left to right: Joris Wuyts (Area Sales Manager Belgium), Pascal Marmet (Area Sales Manager France), Peter Janssens (Regional Sales Manager Belgium & France) and Karel Strubbe (Regional Sales Dir
January 18, 2018
TOMRA Sorting Food expands its EMEA Sales team
TOMRA Sorting Food has appointed two highly experienced senior sales people for Europe, the Middle East and Africa (EMEA) to further implement its controlled growth strategy.
From the archive
We must be more effective with our resources to provide food for everyone, so every crop matters and, in the bigger picture, every piece of produce counts.
January 17, 2018
Technology is crucial to enhanced sustainability
With a rapidly expanding global population and limited food supply, it’s vital for food businesses to work more sustainably and stay profitable. Bjorn Thumas, director business development food, TOMRA Sorting Food offers his vision
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