• English
  • Español
  • 简体中文
  • Nederlands
Potatoes for Processing

Potatoes for processing

Agrico shows its professionalism during the variety exhibition
On 7 and 8 November, Agrico held its annual variety show at its research station in Bant. During this show, the cooperative presented its new, innovative varieties and inspired visitors to work together to maximise professionalism in the chain.
Thursday, November 14, 2019
Patatas Meléndez creará 50 empleos en Medina del Campo
Meléndez invertirá 15 millones en ampliar en 21.000 metros su fábrica de Medina del Campo con la creación de 50 empleos.
Monday, November 11, 2019
Potato shortage looms on Prairies
Potato processing plants in Manitoba and Alberta may not run at full capacity this winter. About 20,000 acres of potatoes were in the ground in Manitoba as of the middle of October, and growers needed two weeks of favourable weather to harvest the crop.
Thursday, October 31, 2019
Breeding Company Kooi: 'In order to increase a possible success, we focus mainly on the early segment.'
Rindert Dankert, Breeding Company Kooi, Leeuwarden: 'In order to increase a possible success, we focus mainly on the early segment.'
Norika/Binst: 'For every interesting potato variety that performs better than what we already have, there's a chance in the market.'
Tigran Richter, Norika/Binst, Sanitz (D): 'For every interesting potato variety that performs better than what we already have, there's a chance in the market.'
C. Meijer BV: 'There's a constant need for new potato varieties, also for French fries.'
Willem in 't Anker, C. Meijer BV, Rilland: 'There's a constant need for new potato varieties, also for French fries.'
Agroplant: 'No customer wants to depend on only one or two varieties for processing.'
Jeroen Kuin, Agroplant, Medemblik: 'No customer wants to depend on only one or two varieties for processing.'
Germicopa: 'Give us yellow-flesh French-fry varieties with broad nematode resistance.'
Harry van de Vijver, Germicopa, Quimper (F): 'Give us yellow-fleshed French-fry varieties with broad nematode resistance.'
Tuesday, October 29, 2019