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July 14, 2016
Kiremko 'Fry by Wire' system addresses challenges of frying formed potato products
As demands increase, the needs for more intelligent frying control systems have become more apparent. The Kiremko ‘fry by wire’ system is a fryer specifically designed to deal with the challenges of frying formed potato products.From the archive

July 02, 2016
Processing and Packaging specialist tna opens a new office in Southern Europe
Food processing and packaging specialist tna announced the opening of a new office in Southern Europe. Located in Milan, Italy, the new office will service the wider Mediterranean region and will be headed up by Stefano Rizzato.From the archive
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June 28, 2016
Lamb Weston / Meijer partners with Belaya Dacha to serve the Russian market with frozen potato products
Lamb Weston / Meijer announced that they have signed an agreement with the Russian company Belaya Dacha to establish a new joint venture partnership to serve the Russian market.From the archive

June 26, 2016
Improving the texture of potato specialties by optimizing retrogradation
Retrogradation of starch is a process that is used in the potato processing industry in order to obtain a more stable texture. To manage this process Kiremko designed the 'Retro Grader' with a drying and cooling system as part of a hash brown processing line.From the archive

June 20, 2016
Kiremko built five snack pellet frying systems for the Intersnack Group
As part of a negotiated framework agreement at corporate level, in the early part of 2014 Potato Processing Specialist Kiremko was awarded the honor of supplying five complete snack pellet frying systems for a number of Intersnack plants across Europe.From the archive

June 02, 2016
Bühler strives for 20% higher energy efficiency by 2020
Energy efficiency is a top R&D priority for equipment manufacturer Bühler. Driven by recent successes in this field, Bühler has set its target to reduce the energy requirement in its core processes by another 20% by 2020.From the archive











