STRATA Invicta®
The STRATA Invicta® sets the new standard in steam peeling systems, offering the highest yield at the shortest possible cycle times.
Station Inspection Table
Flo-Mech's rollers or belt inspection tables are built to last with cutting tables and knives with many options available
Continuous Peeler
Flo-Mech's continuous abrasive potato peeler machine can process up to approximately 6 tonnes of potatoes per hour. Each roller in the potato peeling machine is driven separately.
conti-pro® FF 3
Florigo conti-pro® FF 3 is a French fries frying system designed with a process intended to boost the efficiency of your production line.
robag® 3e FX series
tna robag® FX series is a vertical, form, fill and seal (VFFS) packaging solution with speeds up to 250 bags per minute using rotary triple, double, single or flat jaw configurations to package a variety of bag types.
11 mm Skin on French Fries
With the skin left on for extra flavour and rustic appeal, these frites are made from uber long, high quality potatoes. Potato skin is not only a rich source of fibre
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intelli-weigh® omega series
tna intelli-weigh® omega series of multi-head weighers was designed to provide a simple, yet efficient weighing process while running wet or dry applications.
WeighGuard®
The WeighGuard® is an advanced system for dosing and weighing flavourings and additives that takes into account the line capacity
Cold Storage Solution
NSSPL cold storages are designed with the latest technologies keeping local climatic conditions into consideration. NSSPL builds Temperature Controlled Cold Storage
Fresh Mash Line
Idaho Steel is active worldwide in designing, producing and installing complete processing lines, factory upgrades and individual machines for potato specialties.
Heat Exchanger
All kind of stored agricultural products are sensitive for too high CO2 levels. Too high CO2 levels can affect the quality of the product. For example during storage of industrial potatoes, high CO2 levels can affect the frying quality.
Box Unstacker
Allround box unstacker is designed to speed up the process of unstacking and can be easily added to existing lines. This process provides a logistic advantage by reducing forklift movements.
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Hydro Cooler
The Allround hydro cooler is designed to cool down the produce, especially carrots, before transportation. Hydro cooling dramatically increases the shelf-life of the vegetables.
Box Stacker
Allround box stackers are designed to speed up the process of stacking and can be easily added to existing lines. This process provides a logistic advantage by reducing forklift movements.
Comitrol® Processor Models 3600F - 3640F
This Model is used for shred for hashbrowns. 1/16 to 3/8" (1.6 to 9.5 mm) particles for potato pancakes or rösti from dicing and french fry screenings and rejects. Use cutting head with suitable particle opening size. Capacity is 4,000 - 5,000 lbs. (1,800 - 2,200 kg) hourly using 3,600 revolutions per minute impeller speed.
Elevators
The Allround elevators are designed to overcome heights in production lines. The machine is designed to transport the products in a gentle but fast manner.
Ishida ACP-700 Automated Snack Food Case Packer
The ACP-700 Case Packer can pack small and large pillow style bags, standup major, standup minor, side pack, as well as multiple pack patterns within the case.
Flo-Filter® Oil
Flo-Mech Flo-Filter® Oil: Continuous Frying Oil Filtration (& Management)
