News on Food Trends

USDA and EPA Announce Winners of the Next Gen Fertilizer Innovations Challenge.
October 22, 2021
USDA and EPA Announce Winners of the Next Gen Fertilizer Innovations Challenge
The United States Department of Agriculture and the U.S. Environmental Protection Agency (EPA) announced the winners of the Next Gen Fertilizer Innovations Challenge, the second of a two-part to Advance Agricultural Sustainability in the United States.
Potato Days Live wants to inspire the sector to make sustainable choices
October 21, 2021
Potato Days Live wants to inspire the sector to make sustainable choices
The potato sector has the ability to significantly contribute to a sustainable food supply worldwide. HZPC will therefore broadcast an inspiring programme on 3 November during Potato Days 2021 Live.
Reading Bakery Systems (RBS) expands its processing equipment capabilities with its proprietary Industrial Internet of Things (IIoT) platform: RBSConnect
October 20, 2021
Reading Bakery Systems (RBS) expands its equipment capabilities with its proprietary IIoT platform: RBSConnect
Reading Bakery Systems (RBS), one of the world’s leading manufacturers of snack production systems, announced the expansion of capabilities and services offered by RBSConnect, their proprietary Industrial Internet of Things (IIoT) platform.
Hormel Foods partners with The Better Meat Co to use its meat-like mycoprotein Rhiza, produced via potato-based fermentation
October 20, 2021
Hormel Foods partners with The Better Meat Co to use its meat-like mycoprotein Rhiza, produced via potato-based fermentation
Hormel Foods Corporation, a global branded food company, announced its venturing company, 199 Ventures, has entered into an exclusive partnership with The Better Meat Co. to bring new mycoprotein - produced by potato-based fermentation - and plant-based protein products to the marketplace.
Sacos de 25kg de patatas de siembra de la cooperativa de patata de Siembra Santa Isabel.
October 20, 2021
España, José Daniel Bravo: "Muchos de las grandes supermercados son de origen francés, por lo que la patata española está discriminada."
José Daniel Bravo, agricultor y vicepresidente actualmente de la cooperativa de patata de Siembra Santa Isabel comentó: Muchos de las grandes supermercados son de origen francés, por lo que la patata española está discriminada.
Waitrose Signs Up To the Robust Potato Pledge for Organic Potatoes
October 19, 2021
Waitrose Signs Up To the Robust Potato Pledge for Organic Potatoes
Waitrose and Partners is set to be the first major retailer to sign up to The UK Robust Potato Pledge, which will see the group move away from the use of copper-based fungicides on organic fresh potatoes in order to combat late blight Phytophthora.
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With over 80 percent of the Aroostook County (Maine) potato harvest complete, yields are expected to be above average. (Courtesy: Julia Bayly | BDN)
October 19, 2021
It's shaping up to be a banner year for Aroostook County (Maine) potatoes
Don Flannery, president of the Maine Potato Board, is not calling it a record year — yet. But with over 80 percent of this season’s potatoes out of the ground, the longtime industry expert said yields are shaping up to be above average.
Dominic LaJoie, the President  of NPC 2021
October 19, 2021
National Potato Council Announces New Event: The NPC Washington Summit
United States potato growers and industry partners from around the country are invited to the nation’s capital for the new NPC Washington Summit
The FAO Food Price Index rose further in September.
October 19, 2021
The FAO Food Price Index rose further in September
The FAO Food Price Index (FFPI) averaged 130.0 points in September 2021, up 1.5 points (1.2 percent) from August and 32.1 points (32.8 percent) from the same month last year. The latest rise of the FFPI was largely driven by higher prices of most cereals and vegetable oils.
Grupo Apex adquiere el negocio de patatas fritas y snacks de Aperitivos Medina.
October 18, 2021
Grupo Apex adquiere el negocio de patatas fritas y snacks de Aperitivos Medina
Grupo Apex, empresa española líder en ventas del sector de aperitivos salados, ha anunciado la compra del negocio de patatas fritas y snacks que hasta ahora desarrollaba la fabricante madrileña Aperitivos Medina.
Warnez Potato: Una envasadora de patatas belga propone platos preparados veganos
October 18, 2021
Warnez Potato, una envasadora de patatas belga propone platos preparados veganos
Una envasadora de patatas belga propone platos preparados veganos. La cosecha de las patatas belgas presenta una serie de desafíos en términos de calidad, de acuerdo con Geoffrey Delbaere, gerente de ventas de Warnez Potatoes.
La papa que quiso ser albóndiga, la receta mexicana que comerán en Marte. (Cortesía: La Patata Marciana)
October 18, 2021
España: La papa que quiso ser albóndiga, la receta mexicana que comerán en Marte
La comida mexicana tendrá presencia en el planeta rojo gracias a 'la papa que quiso ser albóndiga' una receta creada por un mexicano que sorprendió al mundo entero.
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Cold Fusion: Lineage Logistics completes acquisition of Kloosterboer Group
October 17, 2021
Cold Fusion: Lineage Logistics completes acquisition of Kloosterboer Group
Lineage Logistics LLC, a leading global temperature-controlled industrial REIT and logistics solutions provider, has completed its acquisition of Kloosterboer Group.
Anuga 2021 exceeds expectations
October 17, 2021
Anuga 2021 exceeds expectations
Over 70,000 visitors from 169 countries – spirit of optimism at the leading global trade fair for food and beverages - high level of satisfaction among both the exhibitors and visitors
CIP technicians harvest Matilde potatoes
October 14, 2021
The Future of Food is Wild: The story behind the CIP-Matilde potato variety
Climate change is making it harder for farmers to grow enough food to feed their families. A new potato variety called CIP-Matilde, developed by the International Potato Center (CIP) with support from the Crop Trust.
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October 14, 2021
Interpom 2021: Lets reconnect the potato chain!
After more than 2 years, the first major international meeting platform for the potato chain will finally see the light of day: on Sunday 28, 29, and 30 November 2021, INTERPOM will be opening its doors in Kortrijk Xpo. At last, the potato professionals will be able to meet each other again!
Wendy’s Launches New Hot & Crispy Guarantee for its French fries in the im the United States, encouraging Fans to Ditch Dud Spuds at Competitors
October 13, 2021
Wendy's introduces 'Hot & Crispy Guarantee' for its french fries in the United States
Wendy's is taking a stand against cold and soggy fry disappointment from industry competitors with the introduction of a new Hot and Crispy Fry Guarantee. Reinvented Hot and Crispy Fries are a cut above the competition, preferred nearly 2:1 to McDonald's French Fries in a national taste test
Yechiam Gets, Crop Model Agronomist - World Potato Congress Inc. Webinar - November 11, 2021, at 9:00 a.m.
October 12, 2021
WPC Webinar: Basics of irrigation for processing potatoes and irrigation scheduling
World Potato Congress Inc. Webinar - November 11, 2021, at 9:00 a.m. Eastern Standard Time with Netafim's Yechiam Gets, Crop Model Agronomist Presenting 'Basics of irrigation for processing potatoes and irrigation scheduling.'

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