Find the right Processing Equipment

PFI Conveyor fit tight turns and transfers. Seamlessly move your product around turns, corners, and other equipment then gently transfer it to the next step.

Spreader links the key processes of your line by spreading, diverging, or converging product between wider and more narrow belts. Its positive drive, non-slip stainless steel flex wire chains position product seamlessly, with no jams or pile ups.

Eqraft Bin Filler is fully automatic bin level filling for agro and bulk products.

The Vanmark Hydrocutter Skid provides quality and durability in an easy-to-install, compact integrated system. Suitable for products such as potatoes, carrots, cucumbers and (hot) peppers.

The Sormac semi-automatic slice and wedge cutter type FS-1500 cuts fruits and vegetables into wedges, slices or sticks. The machine is designed to cut two products per cycle.

The Newtec Weighing Machine 4014XB1 is designed for accurate, very high speed for large and extra large products such as potatoes, carrots, onions, citrus and similar products.

The drive of Sormac transport conveyors can be by means of the motor gearbox or drum motor. The conveyor belt can be simply adjusted (tracked) on both sides of the frame.

The stainless steel product pump has been specially developed for the potato and vegetable industry and ensures an improved efficiency of your production process and less product damage.

The Packo IRP+ Series air-handling centrifugal pumps efficiently move liquids with entrained air or gas. Built in 316L stainless steel with electropolished finish, they ensure high efficiency, low NPSH, and reliable CIP or tanker unloading performance.

The CMP line of vibratory shakers have been designed to convey, sort, or size food products of all shapes and sizes.

Packo LH Series rotary lobe pumps deliver gentle, hygienic transfer for viscous or sensitive fluids in food, dairy, and beverage industries. Made from stainless steel 316L, they handle up to 15 bar pressure and 1,000,000 cP viscosity with CIP/SIP capability.

GEM built its first French Fry Fryer in 1985 and now designs single and two-stage fryers for small to large capacities. Used for French fries, batter-coated fries, and specialty cuts, they deliver uniform colour and texture. Optimized oil circulation ensures consistent frying, while kettle design reduces fire risk and extends oil life.

FPS carton freezing solutions include two options, Carton Continuous Flow (CF) freezers and Variable Retention MultiPass (VRM) freezers, to fulfill a range of cooling, chilling, and freezing requirements with single and variable retention times.

Sormac screw destoner can be used in conjunction with all root crops. The integration of this system into a processing line dramatically reduces the potential for extreme wear and tear to associated equipment further along the installation.

The Even Feeder Conveyor 1405 Model efficiently and consistently meters and feeds dry product flow into your processing line – optimizing production rates and peeler performance.

The Flatbed Electrostatic Flavouring Equipment by Spice Application Systems (SAS) uses an oscillating bed to evenly distribute coatings, combining this design with advanced electrostatic technology to ensure uniform and precise application of seasonings to flat or belt-conveyed food products, optimizing coverage, reducing waste, and delivering high-quality flavoring results.

Packo ZW Series rotary lobe pumps gently handle wine, juice, and particle-rich liquids with stainless steel 316L and soft rubber heli-lobe rotors. They ensure hygienic, low-shear pumping of solids-laden fluids up to 8 bar and 1,000,000 cP viscosity.

The Inspection Ladder is typically designed for quality control and operational checks within a seasoning or food production setup. It ensures safety and easy access to elevated machinery or processes for maintenance or inspection purposes.