
TranSlicer® 2520 Cutter
The 2520 takes the design of the TranSlicer 2510 to the next level. Every facet of the machine focuses on timesaving, therefore cost-saving, sanitation practices.

Tridis™ 180P
The FAM Tridis™ 180P is a medium-high capacity tridimensional dicer designed for the processing of potatoes in French fries, small sticks and dices. It produces a very clean cut of flat and crinkle French fries of white and sweet potatoes, at medium-high volumes.

Even Flow Bins
Southern Fabrication Works offers a range of even flow bins with a wide range of capacities an with multiple filling and discharge options, designed to create a smooth and consistent product flow

Diversa Cut 2110 A Dicers
The DiversaCut 2110A® Dicer offers a turnkey approach to processors. Available in 3 different models: DiversaCut 2110A Standard Dicer, NEW DiversaCut 2110A with Conveyor Discharge, and DiversaCut 2110A (LPI) Large Product Input.

THS/MS21 Metal Detector
Product demonstrations of the CEIA THS/MS21 multi-spectrum metal detector are now available from Heat and Control.

FastBack® Left Right Center (LRC) Diverting Weigher Infeed Solution
The FastBack Left Right Center (LRC) is a compact double multihead weigher feed solution designed to provide a precise, consistent product stream to Ishida's patented back-to-back 218 twin weigher.

Hydro-cutting lines
Tummers Food Processing Solutions is the biggest player in hydro cutting technology in Europe. An extensive range of typical Tummers Food Processing Solutions standard equipment is available, while layout and details are custom designed.

TOMRA Blizzard
The Blizzard free fall pulsed LED camera sorting machine is the most ideal and cost effective optical food sorting machine for the IQF (frozen) vegetable and fruit processing industry.

SureSet 16P Cutting Head
The SureSet 16 Cutting Head is FAM's latest solution for high capacity slicing, such as in the production of potato chips

Slurry On Demand Continuous Mixer
The Slurry-on-Demand Continuous Mixer is a recipe-driven, tank-less, continuous mixer that automatically and accurately mixes seasonings and liquids into homogeneous, lump-free slurries in the desired quantity demanded downstream.