Find the right Processing Equipment

Achieve excellent peeling control and high yields of potatoes with the compact Batch Peeler. Designed for precision, this system uses two batch peelers in tandem to deliver polished, peeled potatoes while minimizing peel loss and reducing fryer cleaning requirements.

The SwitchBack™ Accumulation Conveyor is a compact, low-maintenance accumulation buffer designed for seamless operation between processing and packaging in wet or dry environments.

Wyma's Evenflow Hopper is a combination conveyor and hopper. It evenly supplies produce to the next piece of equipment in your line (in a continuous process). It converts an irregular infeed supply to a constant outfeed flow.

the tna remote assist digital support service enables immediate access to tna’s global expertise. Powered by the Microsoft HoloLens 2, tna remote assist allows users to connect directly with technicians, share what they see in real-time and receive precise instructions.

Tummers Food Processing Solutions is the biggest player in hydro cutting technology in Europe. An extensive range of typical Tummers Food Processing Solutions standard equipment is available, while layout and details are custom designed.

Florigo ultra-peel® SKC 3 is an abrasive peeler that operates in batches, weighing your product, to ensure optimized peeling results from small, medium and large potatoes for the production of potato chips.

The tna intelli-flav® CLO 3 oil and flavour spray system enables the accurate application of oil and injected flavour – or just oil – requiring no mixing tanks and leaving minimal flavour residue.

​Harikrishna Techno (India) offers an Oats Roller Machine designed for processing oats into rolled oats suitable for various food applications.

Wyma's Vibrating Piece Remover removes unwanted produce pieces and debris early in your processing line and prior to packaging. Produce and debris are fed ontothe bed, which is made up of corrugated channels.

Hydro-Coolers quickly reduce the core temperature of fresh produce to extend shelf-life.

Wyma's Vibrating Length Sizer sizes long produce prior to packaging. Produce is fed onto the sizer bed, made up of corrugated channels. The bed vibrates to spread produce across its width.

The 2520 takes the design of the TranSlicer 2510 to the next level. Every facet of the machine focuses on timesaving, therefore cost-saving, sanitation practices.

Wyma Flume Conveyors provide a very low maintenance, hygienic option for transporting produce over long distances and around corners to one, or many destinations using flow dividers to control produce flow.

The Drop limit box tipper is a box tipper where the drop is limited, which leads to less damage to the product. The tilting of the box is done in three steps: The cubic box is put into the machine, after which the crate is clamped against a cover plate.

Wyma's V4 Vege-Polisher™ has many features including automated machine operation and improved access for maintenance and cleaning.

The Mastermatic Compact Fryer is a versatile continuous fryer, perfect for food service operations and commissaries, offering an efficient alternative to batch frying.

The Potato Jalli Chips (Kriss Cross) Machine – Model PJ1 is designed to produce criss-cross or lattice-style potato chips, often known as jalli chips or waffle chips.

Steam peeling is the most efficient method of removing skin from vegetables and fruit. Lines processing between 1,000 kg/hr–65,000 kg/hr can benefit from TOMRA’s produce steam peeling equipment, resulting in savings of raw material and energy.