Find the right Processing Equipment

Eqraft Bin Filler is fully automatic bin level filling for agro and bulk products.

The function of the Seasoning System is to use the storage hopper, a pneumatic automatic feeding hopper, and then control the amount of feed through the twin screw.

Spice Application Systems is a manufacturer of Scarf Feeder

The Eqraft Waste Scraper Systems are heavy duty and are designed for potato waste such as lose skins, dust and whole potatoes.

Receiving Bunker CS05 by Sensitar ensures continuous potato feeding with large buffer storage. Handles bulk and bag inputs, while gentle rubber rollers remove soil and impurities without damage, reducing loss and improving yield.

Sensitar Paper Filter, paired with a Cyclone Separator, efficiently removes even the smallest starch particles from frying residue. With high filtering capacity and working efficiency, it is ideal for effective frying residue treatment and starch particle removal.

The QualityGrader by Flikweert Vision is an advanced optical sorting machine designed to enhance the efficiency and accuracy of quality control in the agricultural sector, particularly for (seed) potatoes and onions.

The IPP2 Series stainless-steel centrifugal pumps handle ultra-high pressures to 40 bar. Constructed from solid 316L with electropolished finish, they offer high efficiency, low NPSH, and easy maintenance for demanding industrial or filtration systems.

The Flatbed Electrostatic Flavouring Equipment by Spice Application Systems (SAS) uses an oscillating bed to evenly distribute coatings, combining this design with advanced electrostatic technology to ensure uniform and precise application of seasonings to flat or belt-conveyed food products, optimizing coverage, reducing waste, and delivering high-quality flavoring results.

Specially developed for sorting whole potatoes, the Sherlock Separator sets new standards – and is now also available for fruit and vegetable processing.

Forsfood's Machines from North peelers are intent to peel vegetable roots like carrots, potatoes, sweet potatoes, red beets, swedes and other roots.

Engineered for precise drying and moisture control, this Moisture Balancer Conveyor System is specifically designed for a nacho production line with a capacity of 250 kg/hour at the outlet.

The Continuous Line for Salty Sticks is a highly efficient process for producing crispy and flavorful wheat sticks. It begins with kneading dough into buns, which are then passed through a dough sheeter (sobadora) to form thin sheets.

The Drum Dryer will dry cooked potatoes until flakes are formed. The drum is heated from the inside using steam; the mash is applied to the drum by means of a screw conveyor.

The Packo MFF Series stainless steel centrifugal pumps handle liquids with solids or fibres efficiently. With high flow, non-clogging impellers, electropolished finish, and durable 316L design, they ensure reliable, low-maintenance performance across industries.

FPS Spiral Immersion System (SIS)™ is a revolutionary new patented food processing platform for chilling, freezing, pasteurizing, and sous vide cooking packaged food products.

The Incalfer Kettle Fryer is designed for high-quality, batch-style frying, offering a production capacity of 80 to 220 kg/h of finished product.

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