News on Energy and Environment

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Alan Major, Chief Sales Officer and a Member of the Urschel Board of Directors (front row, third from left), and the four managing partners of KRONEN (from left to right), Stephan Zillgith, Rudolf Hans Zillgith, Johannes Günther, and Eric Lefebvre, as well as Wissam Badr, Head of Controlling, at the announcement of the partnership, which came into effect on April 29, 2025.
March 25, 2026
KRONEN Reports Record 22 Million Euro Turnover in 2025: Urschel Partnership Boosts Growth
KRONEN posted a record €22M (USD 25.3M) turnover in 2025, up 5%, driven by global projects and its Urschel partnership. It expanded production, launched new food-processing machines, advanced automation, and strengthened training and retention.
Wet field
March 25, 2026
España: bajó el area de patata en Castilla y León
El exceso de oferta en Europa, especialmente desde Francia, junto a las dificultades climáticas, está obligando al sector de la patata en España a reforzar los contratos y ajustar sus estrategias comerciales ante un mercado más incierto.
Patatas Lázaro ha obtenido la Medalla de Oro de EcoVadis, situándose entre el 5% de las empresas con mejor desempeño en sostenibilidad a nivel global
March 24, 2026
España: Patatas Lázaro se posiciona entre las empresas más sostenibles del mundo
Patatas Lázaro, empresa familiar valenciana con más de 80 años en el sector agroalimentario, ha obtenido la Medalla de Oro de EcoVadis, situándose entre el 5% de las compañías con mejor desempeño en sostenibilidad a nivel global.
Stackable potato chips displayed with processing visuals from Tummers Food Processing Solutions, highlighting how potato remnants can be transformed into uniform, stackable chips through a sustainable flake-to-dough production process.
March 16, 2026
Turning Potato Scraps into Perfect Stackable Chips with Sustainable Processing
Stackable chips like Pringles are made from potato leftovers such as small pieces and scraps. These are turned into puree, dried into flakes, milled into powder, and shaped into uniform chips, reducing waste and making production more sustainable.
A tractor prepares ridged fields for seed potato cultivation at the Van der Linde family farm in Krummhörn, where innovation, modern machinery, and generations of farming knowledge drive the farm’s growing seed potato business.
March 16, 2026
Van der Linde Family Grows Seed Potato Business Through Innovation and Strong Partnership
Van der Linde family grows its seed potato business in Krummhörn through innovation, quality, and strong partnership with HZPC, expanding from 45 to 196 hectares while investing in modern storage, sorting, and sustainable farming technologies.
Agricultura regenerativa en México y reducción de uso de agroquímicos.
March 12, 2026
México: agricultura regenerativa en el cultivo de papa reduce hasta un 20% el uso de agroquímicos
La adopción de nuevas tecnologías y prácticas de agricultura regenerativa en el cultivo de papa está permitiendo a los productores reducir hasta un 20% el uso de agroquímicos y avanzar hacia una producción más sostenible.
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Los campos de papa en Brasil enfrentan lluvias intensas y condiciones climáticas inestables mientras El Niño influye en la temporada agrícola 2026, afectando la calidad del cultivo, el calendario de cosecha y la oferta del mercado.
March 11, 2026
Brasil: clima, costos y precios, los desafíos que enfrenta el agro en 2026
El agronegocio brasileño inicia marzo de 2026 con incertidumbre climática y presiones económicas. Lluvias intensas afectan cultivos como la papa, mientras el sector apuesta por eficiencia e innovación.
Freshtag® smart label technology by Vitsab® ensures food safety during transit by visually monitoring time-temperature exposure, helping prevent spoilage and protect the quality of perishable foods across the supply chain.
March 08, 2026
Vitsab® Launches Freshtag® Smart Label to Monitor Food Temperature and Ensure Safety During Transit
Vitsab International AB introduces Freshtag®, a color-changing time-temperature label using 'Stoplight Technology' to monitor perishable foods in transit. The easy-to-use, compliant solution helps prevent spoilage, ensure safety, and protect profits.
Advanced hydro-cutting and water knife system from Southern Fabrication Works, strengthening FPS Food Process Solutions’ end-to-end food processing capabilities with precision cutting and efficient water recycling solutions.
March 05, 2026
FPS Food Process Solutions Boosts Global Food Processing Innovation with Strategic Addition of Southern Fabrication Works
FPS Food Process Solutions has added Southern Fabrication Works to its portfolio, boosting its capabilities in hydro-cutting, water knife technology and plant engineering, strengthening end-to-end food processing solutions worldwide.
Extreme heat, wildfires, flooding and intensifying storms highlight the growing climate risks scientists say require an urgent, globally coordinated assessment to guide policy and prevent catastrophic outcomes.
March 03, 2026
World Unprepared for Climate Change: Scientists Urge Immediate Global Risk Assessment to Avoid Irreversible Damage
Scientists, including experts from Met Office Hadley Centre and University of Exeter, warn the world is unprepared for climate risks. They urge a globally mandated assessment to clarify threats, guide policy, and help avoid the worst impacts.
El Sustainability Report 2025 de McCain Foods destaca la reducción de emisiones, los avances en agricultura regenerativa y la expansión de iniciativas en América Latina, incluyendo Argentina, Brasil y Colombia.
March 02, 2026
McCain acelera su estrategia sostenible y proyecta expansión en Argentina, Brasil y Colombia
En su Reporte de Sustentabilidad 2025, McCain informó que redujo 28% sus emisiones operativas desde 2017, avanzó en agricultura regenerativa con más de dos tercios de su superficie incorporada al programa y anticipó nuevas iniciativas en Argentina, Brasil y Colombia como parte de su estrategia hacia 2030 .
Low Carbon Concept farm Georgina harvest
February 25, 2026
Low Carbon Concept Farm in Lincolnshire Delivers First Sustainable Georgina Potato Crop to Tesco Stores
A first-of-its-kind low carbon concept farm in Lincolnshire has successfully grown its first crop of highly sustainable potatoes that will land in UK stores this week, thanks to a partnership between retailer Tesco and industry leader Branston.
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Kate Trufitt’s six month journey at the helm of Potatoes NZ
February 19, 2026
New Zealand Potato Growers Focus on Converting High Yields into Greater Market Value
New Zealand potato growers are focusing on turning higher yields into greater value as they navigate fluctuating markets, rising costs, and increasing climate pressures, according to Potatoes New Zealand Chief Executive Kate Trufitt.
Dr. Neil Gudmestad speaks with members of the R.D. Offutt research team during a research trial near Staples. Pictured from left are RDO Farm Manager Nate Warmbold, Gudmestad, RDO Agronomist Annika Merkens, RDO Farm Manager Jake Jacobson and RDO Agronomist Jon Gilley
February 19, 2026
R.D. Offutt Farms Establishes 90-Acre Potato Research Farm in Wadena County
For more than 60 years, R.D. Offutt Farms has paired science with stewardship to grow potatoes the right way. This January, the company doubled down on that commitment, selecting Wadena County as the home of a new 90-acre potato research farm.
Granizada cubre los campos de papa en Ambo, Huánuco, tras una intensa tormenta que destruyó más de 45 hectáreas de papa nativa y amarilla, afectando a 76 familias agricultoras
February 18, 2026
Perú: fuerte granizada y panorama desolador
El hecho sucedió en el distrito de Cayna, no ajeno al azote del clima, y afecto varias areas agrícolas.
Heladas intensas en la zona alta de La Perla, México, afectan cultivos de papa y follaje, generando preocupación por posibles pérdidas económicas para los productores locales.
February 18, 2026
México: frío y heladas afectan cultivos y comprometen producción
Las heladas inusuales en las zonas altas de La Perla están dañando los cultivos de papa y generando incertidumbre entre los agricultores ante posibles pérdidas si persisten las bajas temperaturas.
Pinstone launched the first Pinstone Pulse report via a live webinar panel
February 16, 2026
UK Farmers Say 92% of Sustainability Efforts Go Unnoticed – Pinstone Pulse Reveals Gap
92% of farmers say their sustainability efforts go unrecognised, despite adopting an average of eight eco-friendly practices. While 85% would do more with financial support, low trust in government and policy confusion remain key barriers.
Kenyan government leaders and Gulfood organisers mark the official announcement of Gulfood360 Africa/Kenya, set to debut in Nairobi from 4–6 May 2027, positioning Kenya as Africa’s gateway to the $567 billion global food economy.
February 12, 2026
Gulfood360 Africa Launches in Nairobi 2027, Unlocking Africa’s USD 567 Billion Agrifood Market
Gulfood360 Africa/Kenya will debut in Nairobi on 4–6 May 2027, positioning Kenya as Africa’s gateway to the USD 567B food economy. Backed by Kenya–UAE CEPA, it will drive trade, investment, agrifood innovation, and global market access across Africa.

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