Slurry On Demand Continuous Mixer
The Slurry-on-Demand Continuous Mixer is a recipe-driven, tank-less, continuous mixer that automatically and accurately mixes seasonings and liquids into homogeneous, lump-free slurries in the desired quantity demanded downstream.
TOMRA Blizzard
The Blizzard free fall pulsed LED camera sorting machine is the most ideal and cost effective optical food sorting machine for the IQF (frozen) vegetable and fruit processing industry.
PeelGuard®
The PeelGuard collects data on the peeled product such as size, defects and peel removed and can also optimize the settings of the steampeeler
Potato Cheese Shots
The magic of finely blended potatoes, exotic herbs and cheese wrapped in crispy, golden coating of breadcrumbs, is bound to get a huge fan following. The explosion of warm, molten cheese in every bite is worth getting addicted to.
Floating Debris Remover
Wyma's Floating Debris Remover is designed to sit above the tank of a Wet Hopper and prevent floating debris from clogging downstream equipment.
Inspection unit in belt
The Allround Belt inspection table is used for manual sorting of the waste between the products. It allows you to pick out the rotten products and other waste, which can be disposed of onto the waste belt between the two belts.
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Peeling line
Tummers peeling lines for the peeling and after-washing of potatoes and tubers are developed with the purpose of high-quality end product and minimal skin loss.
Mega-Polisher
Wyma's Mega-Polisher is the largest vegetable polishing system in the world. It consists of two Vege-Polisher™ machines linked together.
Fin Aligner
The patented Tummers Food Processing Solutions Aligner for cutting potatoes and tubers can be incorporated into any water-cutting system. The aligner ensures that a tuber is perfectly centered and aligned for cutting.
Modified Atmoshpheric Cold Storage
NSSPL Modified Atmosphere Cold storage is used mainly for the storage of fresh vegetables. In this type of storage, a modified atmosphere is created and maintained.
E²E SteamClosure
The introduction of the E2E SteamClosure means those days are over. In conjunction with partner Solutherm, Tummers is continuing to expand the Emission to Energy (E2E) concept through the addition of this ingenious extraction system.
Shake Grading line SG80 series
The Allround Shake grader is designed to grade potatoes according to their square size. The potatoes are fed to the top of the machine onto the top sieve. The sieves in the machine shake in sequential frequencies, which causes the potatoes to move along on the sieves.
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