![tna ultra-peel® SKC 3 tna ultra-peel® SKC 3](https://media.potatopro.com/ultra-peel-skc-3-1200.jpg?width=600&height=357&crop=center&mode=crop)
ultra-peel® SKC 3
Florigo ultra-peel® SKC 3 is an abrasive peeler that operates in batches, weighing your product, to ensure optimized peeling results from small, medium and large potatoes for the production of potato chips.
![Tecno Alimentaria Valenciana - Hermes Flavour Liquids and Solids system Tecno Alimentaria Valenciana - Hermes Flavour Liquids and Solids system](https://media.potatopro.com/tav-hermes-1200.jpg?width=600&height=357&crop=center&mode=crop)
Hermes Flavour Liquids and Solids system
Hermes is a piece of equipment designed for large-scale production due to its robustness and size allows to apply powdered liquids, flavors and salt simultaneously.
![Urschel - Flo-Cut® Model 360 Watergun Cutting Head Urschel - Flo-Cut® Model 360 Watergun Cutting Head](https://media.potatopro.com/urschel-fio-cut-model-360-1200.jpg?width=600&height=357&crop=center&mode=crop)
Flo-Cut® Model 360 Watergun Cutting Head
The Flo-Cut® Model 360 cutting head is designed for use in large volume watergun systems, or with the Urschel Model VSC Cutter. This unit can be integrated into watergun systems and offers fast, easy cutting head replacement for changing knives or sizes of cuts.
Field Potato Sorter (FPS)
The FPS, Field Potato sorter, is a sensor based food sorter for unwashed potatoes, removing soil clods, stones and foreign material. It is a high volume, high capacity, robust machine for growers and packers that is built to last.
![Wyma Vibrating Piece Remover
Wyma Vibrating Piece Remover](https://media.potatopro.com/wyma-vibrating-piece-remover-1200.jpg?width=600&height=357&crop=center&mode=crop)
Vibrating Piece Remover
Wyma's Vibrating Piece Remover removes unwanted produce pieces and debris early in your processing line and prior to packaging. Produce and debris are fed ontothe bed, which is made up of corrugated channels.
![Wyma Drying Tunnel
Wyma Drying Tunnel](https://media.potatopro.com/wyma-drying-tunnel-1200.jpg?width=600&height=357&crop=center&mode=crop)
Drying Tunnel
Wyma's Drying Tunnel removes excess surface moisture from produce prior to packaging to reduce the risk of bacterial growth and disease initiation, maximizing shelf life.
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![Flo-Mech Station Inspection Table Flo-Mech Station Inspection Table](https://media.potatopro.com/flo-mech-station-inspection-table-1200.jpg?width=600&height=357&crop=center&mode=crop)
Station Inspection Table
Flo-Mech's rollers or belt inspection tables are built to last with cutting tables and knives with many options available
![Wyma Vege-Polisher™ V4
Wyma Vege-Polisher™ V4](https://media.potatopro.com/wyma-vege-polisher-v4-1200.jpg?width=600&height=357&crop=center&mode=crop)
Vege-Polisher™ V4
Our V4 Vege-Polisher™ has many features including automated machine operation and improved access for maintenance and cleaning. Our Vege-Polisher™ has a rotating drum made up of rows of nylon brushes. Produce enters via a large infeed chute.
![tna intelli-flav® OMS 5.1 tna intelli-flav® OMS 5.1](https://media.potatopro.com/intelli-flav-oms-5.1-1200.jpg?width=600&height=357&crop=center&mode=crop)
intelli-flav® OMS 5.1
The tna intelli-flav® OMS 5.1 is a next-generation on-machine seasoning (OMS) system that provides both powder flavouring and liquid oil in a single drum, to deliver consistent coverage and flavour to a variety of products.
![Flo-Mech Batch Frying (& Oil Heating) Flo-Mech Batch Frying (& Oil Heating)](https://media.potatopro.com/flo-mech-batch-frying-oil-heating-1200.jpg?width=600&height=357&crop=center&mode=crop)
Batch Frying (& Oil Heating)
Flo-Mech offers Batch Fryers for chips in a range of sizes from 120 kg per hour. • For hand cooked, hard bite, kettle style crisps
![NSSPL Modified Atmoshpheric Cold Storage NSSPL Modified Atmoshpheric Cold Storage](https://media.potatopro.com/nsspl-modified-atmosphere-cold-storage-1200.jpg?width=600&height=357&crop=center&mode=crop)
Modified Atmoshpheric Cold Storage
NSSPL Modified Atmosphere Cold storage is used mainly for the storage of fresh vegetables. In this type of storage, a modified atmosphere is created and maintained.
![Rosenqvists counter flow Multi Turbulent Blancher Rosenqvists counter flow Multi Turbulent Blancher](https://media.potatopro.com/rosenqvists-multi-turbulent-blancher-1200.jpeg?width=600&height=357&crop=center&mode=crop)
Multi Turbulent Blancher
Rosenqvists counter flow Multi Turbulent Blancher is used in the potato chip process to reduce the sugar content of the potato strips. The frying process reveals the amount of sugar by darkening the color.
![Heat and Control FastBack 4.0 Horizontal Motion Conveyor Heat and Control FastBack 4.0 Horizontal Motion Conveyor](https://media.potatopro.com/heatand-control-fastback-40-horizontal-motion-conveyor.jpg?width=600&height=357&crop=center&mode=crop)
FastBack 4.0 Horizontal Motion Conveyor
FastBack 4.0 is a circular to linear drive horizontal motion conveyor, a new solution in horizontal motion conveying. It is the culmination of more than 10 years development and multiple international patents.
![Flo-Mech Flo-Dry® Dryer Flo-Mech Flo-Dry® Dryer](https://media.potatopro.com/159-1-1200.jpg?width=600&height=357&crop=center&mode=crop)
Flo-Dry Dryer
The Flo-Dry system is a natural gas-fired, Single or Triple pass oven-dryer designed to evaporate moisture from extruded snacks and other products. These are typically receiving the product at the inlet at around 9-10% (exit extruder) and outputting the product at 1-2%.
![tna VFFS system robag® FX series tna VFFS system robag® FX series](https://media.potatopro.com/tna-robag-fx-series-1200.jpg?width=600&height=357&crop=center&mode=crop)
robag® 3e FX series
tna robag® FX series is a vertical, form, fill and seal (VFFS) packaging solution with speeds up to 250 bags per minute using rotary triple, double, single or flat jaw configurations to package a variety of bag types.
![NSSPL Speciality Line NSSPL Speciality Line](https://media.potatopro.com/nsspl-speciality-line-1200.jpg?width=600&height=357&crop=center&mode=crop)
Speciality Line
NSSPL offers reliability, high quality, and turnkey solutions for the specialty line which can be installed along frozen french fry production lines or separately.
![Individual Quick Freezing Individual Quick Freezing](https://media.potatopro.com/nsspl-individual-quick-freezing-1200.jpg?width=600&height=357&crop=center&mode=crop)
IQF Tunnel Freezer
NSSPL Individual Quick Freezing Tunnel Freezers are designed to discrete and freeze all products e.g. vegetables, fruits, seafood, meat, and dairy providing high products yield.