News On Ingredients from Europe

The FAO Food Price Index* (FFPI) averaged 100.9 points in October 2020, up 3.0 points (3.1 percent) from September and 5.7 points (6.0 percent) higher than its value a year ago.

Chase Distillery has reached an agreement to be acquired by Diageo, accelerating its mission to champion field to bottle spirits made sustainably on our farm in Herefordshire.

Emsland Group’s EMWAXY® is based on high amylopectin potatoes, containing more than 99% amylopectin.

The FAO Food Price Index* (FFPI) averaged 97.9 points in September 2020, up 2.0 points (2.1 percent) from August and now 4.6 points (5.0 percent) higher than its value a year ago.

In the past few months, a lot has happened at the Emsland Group's headquarters in Emlichheim. The construction of a new plant for drying and modification of potato and pea starch is progressing rapidly.

The FAO Food Price Index* averaged 96.1 points in August 2020, up 1.8 points (2.0 percent) from July and 2.1 points (2.2 percent June) higher than its level in the corresponding month last year. The August value, the highest since February 2020, represented an increase for the third consecutive month.

Covid-19 has shaken up all predictions and profoundly changed the fundamentals of the 2019 campaign in France and the rest of Europe. On the French fresh market, it has meant a revival in terms of household consumption.

Today Avebe's potato campaign starts in the Netherlands. Following an unstable growing season, the first potatoes are being delivered to the Gasselternijveen location.

The FAO Food Price Index (FFPI) averaged 94.2 points in July 2020, up 1.1 points (1.2 percent) from June. Rising for the second consecutive month, the July value is nearly 1 point (1 percent) above its level in the corresponding month last year.

Dutch Potato Starch Manufacturer Avebe recently announced the final campaign price of 76.50 euros per ton of potatoes to its members.

The FAO Food Price Index* (FFPI) averaged 93.2 points in June 2020, some 2.2 points (2.4 percent) higher than in May, representing the first month-on-month increase since the beginning of the year.

The FAO Food Price Index (FFPI) averaged 162.5 points in May 2020, down 3.1 points (1.9 percent) from April and reaching the lowest monthly average since December 2018.

The FAO Food Price Index* (FFPI) averaged 165.5 points in April 2020, down 5.7 points (3.4 percent) from March and the lowest since January 2019.

The FAO Food Price Index* (FFPI) averaged 172.2 points in March 2020, down 7.8 points (4.3 percent) from February, though still 4.6 points (2.7 percent) higher than in March 2019.

The FAO Food Price Index* (FFPI) averaged 180.5 points in February 2020, down 1.9 points (1.0 percent) from January but still 13.5 points (8.1 percent) higher than in February 2019.

The FAO Food Price Index* (FFPI) averaged 182.5 points in January 2020, up 1.3 points (0.7 percent) from December 2019 and 11.3 percent higher than the same month last year.

Kompuestos (Plásticos Compuestos S.A.), compañía cotizada en el MAB y líder en la producción de compuestos sostenibles para plásticos en Europa, ha desarrollado un bioplástico fabricado íntegramente a base de almidón de patata que se degrada en la tierra.

FAO Food Price Index* (FFPI) averaged 181.7 points in December 2019, up 4.4 points (2.5 percent) from November, marking the third month of consecutive increase.