News On Ingredients

Christoph Renken, farmer on the Lüneburger Heide, shares his practical experiences of working with Royal Avebe and growing waxy potatoes on his farm.

Duynie Ingredients is part of Duynie Group. Europe’s largest company active in the valorisation of co-products. Within Duynie Group, they have more than 50 years of experience in taking care of potato products.

With effect from October 7, 2022, the Danish farmer-owned cooperative AKV Langholt AmbA has acquired Cargill’s 50% share in their mutual joint venture Cargill-AKV I/S.

The FAO Food Price Index (FFPI) averaged 136.3 points in September 2022, down 1.5 points (1.1 percent) from August, marking the sixth monthly decline in a row.

KP Snacks announced the launch of brand new, limited edition Christmas packaging for its premium snack brand Tyrrells. Rolling out from October, the fun and festive packaging will feature across sharing bags

Koikeya Co., Ltd. launched a new style high-density potato chip 'Dark Potato Anchovy Olive' with a rich sauce on crispy potatoes in Tokyo and the surrounding (Kanto) area, Japan. It will be on sale at all channels and in the Koikeya online shop.

KP Snacks has announced the launch of its newly reformulated non-HFSS (high in fat, salt and sugar) popchips portfolio. Appearing in stores as part of a phased roll-out, the entire popchips range, which includes the classic favourites Sea Salt

Earlier this year, Andre Heilemann took over as Head of Research and Development at Emsland Group from Henk Jaap Meijer. Here is a brief introduction of Andre Heilemann and his background.

Dubai World Trade Centre (DWTC) announced its leading global trade fair, Gulfood Manufacturing, will take place from 8-10 November 2022. Showcasing new global products, solutions and technologies across the food and beverage value chain

On 1 January 2023, Marleen de Rond-Schouten will take over Arjan de Rooij’s tasks as Managing Director Agro & Strategy. Mr De Rooij will leave Royal Avebe after more than 14 years.

The FAO Food Price Index* (FFPI) averaged 138.0 points in August 2022, down 2.7 points (1.9 percent) from July, registering its fifth consecutive monthly decline. Despite the latest drop, the index remained 10.1 points (7.9 percent) above its value a year ago.

Consumers across the world associate cheese flavors with indulgence, comfort and freshness, with significant variation in different regions, according to new research from Kerry, the world’s leading taste and nutrition company.

In India processing of fruits and vegetables is very poor around only 3-5% were countries like US has 65%, Phillipines 78% and China 23%. Hence, there is a need to enhance the processing of fruits and vegetables.

The FAO Food Price Index (FFPI) averaged 140.9 points in July 2022, down 13.3 points (8.6 percent) from June, marking the fourth consecutive monthly decline.

In the midst of a sunlit room in Nnewi, south-east Nigeria, a woman measures out four parts of sweet potato puree – the colour of apricot – into a large basin containing six parts wheat flour.

The FAO Food Price Index (FFPI) averaged 154.2 points in June 2022, down 3.7 points (2.3 percent) from May, marking the third consecutive monthly decline, though still 29.0 points (23.1 percent) above its value a year ago.

EnWave Corporation announced that it has received a signed purchase agreement from Fungaria Snack Ltd. ("Fungaria") for a 10kW Radiant Energy Vacuum ("REV™") dehydration machine to be located at their production facility in Budapest, Hungary.

A new study recently published in Frontiers in Nutrition has challenged the tendency in nutrition research to separate starchy vegetables from their non-starchy counterparts